Document Detail


The use of fermented and germinated cereals and tubers for improved feeding of infants and children in Uganda.
MedLine Citation:
PMID:  2260184     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
Interviews with mothers in 4 ecologically separate regions of Uganda (Arua, Mukono, Kabale and Mbarara) revealed considerable differences in patterns of infant and child feeding in health and during diarrhoea. There was considerable enthusiasm for the use of fermentation and germination of cereals and tubers in some areas (Arua 87% and Kabale 90%). These household food processes were especially recommended for improving dietary intake during diarrhoea. However, these techniques were not used by mothers in Mukono or Mbarara. The advantages of these procedures and possible reasons for differences in their popularity are discussed.
Authors:
L Sserunjogi; A Tomkins
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Publication Detail:
Type:  Journal Article; Research Support, Non-U.S. Gov't    
Journal Detail:
Title:  Transactions of the Royal Society of Tropical Medicine and Hygiene     Volume:  84     ISSN:  0035-9203     ISO Abbreviation:  Trans. R. Soc. Trop. Med. Hyg.     Publication Date:    1990 May-Jun
Date Detail:
Created Date:  1991-01-25     Completed Date:  1991-01-25     Revised Date:  2006-11-15    
Medline Journal Info:
Nlm Unique ID:  7506129     Medline TA:  Trans R Soc Trop Med Hyg     Country:  ENGLAND    
Other Details:
Languages:  eng     Pagination:  443-6     Citation Subset:  IM    
Affiliation:
Department of Paediatrics and Child Health, Makerere University Medical School, Kampala, Uganda.
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MeSH Terms
Descriptor/Qualifier:
Cereals
Child, Preschool
Diarrhea, Infantile / diet therapy
Fermentation
Food*
Food Handling
Humans
Infant
Infant Food
Manihot
Plantago
Plants, Edible*
Plants, Medicinal
Uganda

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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