Document Detail


The total alkaloid and anagyrine contents of some bitter and sweet selections of lupin species used as food.
MedLine Citation:
PMID:  7441088     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
The total alkaloid and anagyrine contents of bitter and sweet Lupinus luteus, Lupinus angustifolius, Lupinus albus, Lupinus mutabilis, Lupinus polyphyllus, and Lupinus perennis were analyzed by gas chromatography (GC) and mass spectrometry. No anagyrine was detected in any of the samples. The GC peak in some of the samples which corresponded to anagyrine in retention of time seems to be identical to 17-oxolupanine. The alkaloid content of samples ranged from 3.17 to 0.003 percent.
Authors:
R F Keeler; R Gross
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Publication Detail:
Type:  Journal Article    
Journal Detail:
Title:  Journal of environmental pathology and toxicology     Volume:  3     ISSN:  0146-4779     ISO Abbreviation:  J Environ Pathol Toxicol     Publication Date:    1980 Jun-Jul
Date Detail:
Created Date:  1981-02-19     Completed Date:  1981-02-19     Revised Date:  2006-11-15    
Medline Journal Info:
Nlm Unique ID:  7801245     Medline TA:  J Environ Pathol Toxicol     Country:  UNITED STATES    
Other Details:
Languages:  eng     Pagination:  333-40     Citation Subset:  IM    
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MeSH Terms
Descriptor/Qualifier:
Alkaloids / analysis*
Azocines / analysis*
Fabaceae / analysis*
Gas Chromatography-Mass Spectrometry
Plants, Medicinal*
Quinolizines
Taste
Chemical
Reg. No./Substance:
0/Alkaloids; 0/Azocines; 0/Quinolizines; 486-89-5/anagyrine

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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