| The status of trace elements in staple foods. II. Some effects of cereal and potato processing. | |
| | |
MedLine Citation:
|
PMID: 7571869 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
|
The effects of food processing on some cereal and potato products are discussed with respect to the status of 11 trace elements. The influences of milling, bread making and cooking of potatoes on the contents of trace elements are demonstrated. It is shown that these recently obtained results are quite representative for the former federal Republic of Germany (FRG) as compared with results published previously. Average intake levels of undesired elements such as cadmium and lead, as well as of essential elements such as calcium, copper, iron, magnesium, manganese, molybdenum, nickel, selenium and zinc via consumption of cereal and potato products are calculated. |
| | |
Authors:
|
J Brüggemann; J Kumpulainen |
Related Documents
:
|
17058799 - Copper and lead levels in two popular leafy vegetables grown around morogoro municipali... 3517159 - The hair of the common hare (lepus europaeus pall.) and of the common vole (microtus ar... 7433969 - Distribution of 23 elements in the kidney, liver and lungs of workers from a smeltery a... 17037129 - Accumulation of copper and silver onto cell body and its effect on the inactivation of ... 606139 - Variations in the digestibility of trace elements (cu, zn and mn) during the first cycl... 8155989 - Daily dietary intake of copper and zinc by several population groups in belgium: prelim... 20331999 - Am 251 differentially effects food-maintained responding depending on food palatability. 21576929 - Hypothalamic control of lipid metabolism: focus on leptin, ghrelin and melanocortins. 11109219 - Dietary determinants of dental caries and dietary recommendations for preschool children. |
Publication Detail:
|
Type: Comparative Study; Journal Article |
Journal Detail:
|
Title: Zeitschrift für Lebensmittel-Untersuchung und -Forschung Volume: 201 ISSN: 0044-3026 ISO Abbreviation: Z Lebensm Unters Forsch Publication Date: 1995 Jul |
Date Detail:
|
Created Date: 1995-11-07 Completed Date: 1995-11-07 Revised Date: 2006-11-15 |
Medline Journal Info:
|
Nlm Unique ID: 7509812 Medline TA: Z Lebensm Unters Forsch Country: GERMANY |
Other Details:
|
Languages: eng Pagination: 7-11 Citation Subset: IM |
Affiliation:
|
Federal Centre for Cereal, Potato and Lipid Research, Detmold, Germany. |
Export Citation:
|
APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
|
Cereals
/
chemistry* Flour / analysis* Food Handling* Germany Germany, West Metals / analysis Solanum tuberosum / chemistry* Trace Elements / analysis* |
| Chemical | |
Reg. No./Substance:
|
0/Metals; 0/Trace Elements |
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
Previous Document: Determination of dithiocarbamate residues in foodstuff by head space gas chromatography and flame ph...
Next Document: Effect of gamma-radiation on migration behaviour of dioctyladipate and acetyltributylcitrate plastic...