Document Detail


The role of sensitivity to external food cues in attentional allocation to food words on dot probe and Stroop tasks.
MedLine Citation:
PMID:  15135338     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
The role of sensitivity of external food cues in producing attentional bias toward food-, body-weight-, and shape-related words on the Stroop and the dot probe tasks was examined. Contrary to expectations, individuals high in responsiveness to external food cues directed attention away from food words, whereas individuals low in responsiveness to external food cues directed their attention toward food words on the dot probe task. No significant differences were found between the groups high and low in sensitivity to external food cues for body words on the dot probe task or for food or body words on the Stroop task. Results are discussed with reference to theoretical views of differences between the Stroop and the dot probe tasks.
Authors:
Linda Johansson; Ata Ghaderi; Gerhard Andersson
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Publication Detail:
Type:  Journal Article    
Journal Detail:
Title:  Eating behaviors     Volume:  5     ISSN:  1471-0153     ISO Abbreviation:  Eat Behav     Publication Date:  2004 Jul 
Date Detail:
Created Date:  2004-05-11     Completed Date:  2004-09-21     Revised Date:  2004-11-17    
Medline Journal Info:
Nlm Unique ID:  101090048     Medline TA:  Eat Behav     Country:  United States    
Other Details:
Languages:  eng     Pagination:  261-71     Citation Subset:  IM    
Affiliation:
Department of Psychology, Stockholm University, Sweden. Linda.Johansson@psyk.uu.se
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MeSH Terms
Descriptor/Qualifier:
Adult
Attention*
Attitude
Body Image
Cognition
Cues*
Feeding Behavior*
Female
Food*
Humans
Prejudice*
Questionnaires*
Vocabulary*

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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