Document Detail


n-3 fatty acids: antiatherosclerotic effects.
MedLine Citation:
PMID:  11837996     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
The low incidence of cardiovascular disease associated epidemiologically with high consumption of food rich in n-3 fatty acids suggests the possibility that part of the beneficial cardiovascular effects of these natural substances may be due to a reduction of atherosclerosis. This has been recently confirmed in autoptic data and in at least one prospective trial evaluating the progression of coronary atherosclerosis in humans. This paper reviews published literature on n-3 fatty acids and atherosclerosis in animal models and in humans and in vitro experimental data yielding suport to the hypothesis of antiatherosclerotic effects of these substances.
Authors:
R De Caterina; A Zampolli
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Publication Detail:
Type:  Journal Article; Review    
Journal Detail:
Title:  Lipids     Volume:  36 Suppl     ISSN:  0024-4201     ISO Abbreviation:  Lipids     Publication Date:  2001  
Date Detail:
Created Date:  2002-02-11     Completed Date:  2002-07-24     Revised Date:  2005-11-16    
Medline Journal Info:
Nlm Unique ID:  0060450     Medline TA:  Lipids     Country:  United States    
Other Details:
Languages:  eng     Pagination:  S69-78     Citation Subset:  IM    
Affiliation:
Department of Cardiology, G. d'Annunzio University, Chieti, Italy. rdecater@unich.it
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MeSH Terms
Descriptor/Qualifier:
Animals
Arteriosclerosis / prevention & control*
Coronary Disease / prevention & control
Endothelium, Vascular / physiology
Fatty Acids, Omega-3 / administration & dosage*
Humans
Leukocytes / physiology
Mice
Rabbits
Species Specificity
Swine
Chemical
Reg. No./Substance:
0/Fatty Acids, Omega-3

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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