Document Detail


The effects of a constant T3 level and thermoneutrality in diet-induced hyperphagia.
MedLine Citation:
PMID:  3471698     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
Rats were thyroidectomized, then fitted with a miniosmotic pump infusing T3, thereby assuring a constant circulating level of T3. After a ten-day recovery period, they were submitted either to a chow or to a cafeteria diet. Body weight, food intake, and energy expenditure were recorded during a thirty day period. Thyroidectomized T3 supplemented rats did not exhibit hyperphagia when fed a cafeteria diet. Despite this puzzling normophagia, they still chose nutrients in a distribution similar to that of other cafeteria-fed rats and, though maintaining the same weight as chow-fed rats, increased their proportion of fatty weight compared to these rats. The relationship between energy expenditure, T3 concentration, and cafeteria diet are discussed.
Authors:
G Abraham; R Falcou; R Rozen; A Mandenoff; N Autissier; M Apfelbaum
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Publication Detail:
Type:  Journal Article    
Journal Detail:
Title:  Hormone and metabolic research = Hormon- und Stoffwechselforschung = Hormones et métabolisme     Volume:  19     ISSN:  0018-5043     ISO Abbreviation:  Horm. Metab. Res.     Publication Date:  1987 Mar 
Date Detail:
Created Date:  1987-06-05     Completed Date:  1987-06-05     Revised Date:  2009-02-19    
Medline Journal Info:
Nlm Unique ID:  0177722     Medline TA:  Horm Metab Res     Country:  GERMANY, WEST    
Other Details:
Languages:  eng     Pagination:  96-100     Citation Subset:  IM    
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MeSH Terms
Descriptor/Qualifier:
Adipose Tissue / pathology
Animals
Body Weight
Diet
Eating Disorders / metabolism*
Energy Intake
Energy Metabolism*
Hyperphagia / etiology,  metabolism*,  pathology
Male
Organ Size
Oxygen Consumption
Rats
Rats, Inbred Strains
Temperature
Thyroidectomy
Triiodothyronine / blood*
Chemical
Reg. No./Substance:
6893-02-3/Triiodothyronine

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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