Document Detail


The effect of lysozyme and ethylenediaminetetraacetic acid on Salmonella on broiler parts.
MedLine Citation:
PMID:  3931067     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
A dip system, consisting of lysozyme (1 mg/ml) and ethylenediaminetetraacetic acid (EDTA) (5 mg/ml), was studied to determine its effect on Salmonella-contaminated broiler parts. Enumeration of S. typhimurium from the broiler parts showed that both lysozyme and a lysozyme-EDTA mixture gave a significant reduction in the number of viable organisms. In a trypticase-soy broth solution, Salmonella growth was inhibited by EDTA while lysozyme showed little effect.
Authors:
K J Samuelson; J H Rupnow; G W Froning
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Publication Detail:
Type:  Journal Article    
Journal Detail:
Title:  Poultry science     Volume:  64     ISSN:  0032-5791     ISO Abbreviation:  Poult. Sci.     Publication Date:  1985 Aug 
Date Detail:
Created Date:  1985-11-07     Completed Date:  1985-11-07     Revised Date:  2003-11-14    
Medline Journal Info:
Nlm Unique ID:  0401150     Medline TA:  Poult Sci     Country:  UNITED STATES    
Other Details:
Languages:  eng     Pagination:  1488-90     Citation Subset:  IM    
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MeSH Terms
Descriptor/Qualifier:
Animals
Chickens
Drug Combinations
Edetic Acid / pharmacology*
Food Contamination / prevention & control*
Food Microbiology*
Meat*
Muramidase / pharmacology*
Salmonella / drug effects*,  growth & development
Salmonella typhimurium / drug effects*,  growth & development
Chemical
Reg. No./Substance:
0/Drug Combinations; 60-00-4/Edetic Acid; EC 3.2.1.17/Muramidase

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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