Document Detail

The effect of different prosthetic restorations on the dietary selection in edentulous patients. A longitudinal study of patients initially treated with optimal complete dentures and finally with tissue-integrated prostheses.
MedLine Citation:
PMID:  3324624     Owner:  NLM     Status:  MEDLINE    
The effect of prosthetic restoration of masticatory ability on dietary selection was evaluated in 23 edentulous patients with denture adaptation problems. The patients were first given optimal complete dentures and then a fixed prosthesis on tissue-integrated implants in the lower jaw. Changes in dietary selection were evaluated from 4-day records obtained before prosthetic treatment and on six occasions up to 78 months after treatment. With the method used, no significant changes in food selection were recorded during the rehabilitation period, except for a slight increase in intake of crisp bread and fresh fruit after treatment with fixed tissue-integrated prostheses in the mandibular jaw. It is concluded that an improved oral function will not in itself lead to a change in dietary selection and that dietary changes probably require professional and individually given dietary advice by a trained dietitian.
B Sandström; L W Lindquist
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Publication Detail:
Type:  Journal Article    
Journal Detail:
Title:  Acta odontologica Scandinavica     Volume:  45     ISSN:  0001-6357     ISO Abbreviation:  Acta Odontol. Scand.     Publication Date:  1987 Dec 
Date Detail:
Created Date:  1988-03-07     Completed Date:  1988-03-07     Revised Date:  2004-11-17    
Medline Journal Info:
Nlm Unique ID:  0370344     Medline TA:  Acta Odontol Scand     Country:  NORWAY    
Other Details:
Languages:  eng     Pagination:  423-8     Citation Subset:  D; IM    
Department of Clinical Nutrition, University of Gothenburg, Sweden.
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MeSH Terms
Dental Implantation, Endosseous
Denture Design
Denture Rebasing
Denture, Complete*
Food Habits*
Food Preferences*
Longitudinal Studies
Middle Aged

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