Document Detail


Understanding global nutrition dynamics as a step towards controlling cancer incidence.
MedLine Citation:
PMID:  17186019     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
As we look to understand future forces that will affect cancer risk, poor dietary patterns, overweight and obesity are significant concerns. In the past two decades these factors have shifted from issues that face higher-income countries to a global pandemic, and are rapidly becoming less a problem of affluence and more a problem of poverty. Rapid shifts in food systems, food pricing and marketing are the causes that underlie this trend. It is imperative to understand these factors and implement global interventions to slow this pandemic. The alternative is an acceleration of the incidence of the main nutrition-related cancers, primarily in developing countries.
Authors:
Barry M Popkin
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Publication Detail:
Type:  Journal Article; Research Support, N.I.H., Extramural; Review    
Journal Detail:
Title:  Nature reviews. Cancer     Volume:  7     ISSN:  1474-175X     ISO Abbreviation:  Nat. Rev. Cancer     Publication Date:  2007 Jan 
Date Detail:
Created Date:  2006-12-22     Completed Date:  2007-03-23     Revised Date:  2008-11-21    
Medline Journal Info:
Nlm Unique ID:  101124168     Medline TA:  Nat Rev Cancer     Country:  England    
Other Details:
Languages:  eng     Pagination:  61-7     Citation Subset:  IM    
Affiliation:
Interdisciplinary Obesity Center, Department of Nutrition, School of Public Health, University of North Carolina, Carolina Population Center, 123 West Franklin Street, Chapel Hill, North Carolina 27516-3997, USA. popkin@unc.edu
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MeSH Terms
Descriptor/Qualifier:
Developing Countries
Diet
Food Habits
Humans
Neoplasms / epidemiology*,  etiology*,  metabolism
Nutritional Physiological Phenomena*
Nutritional Status
Obesity / epidemiology,  etiology
Poverty
Social Class
World Health

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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