Document Detail

Stereospecific analysis of phospholipid classes in skeletal muscle from rats fed different fat sources.
MedLine Citation:
PMID:  17580877     Owner:  NLM     Status:  MEDLINE    
The fatty acid (FA) and dimethylacetal profiles of the sn-1 and sn-2 positions of different phospholipid (PL) classes from skeletal muscle of rats as affected by dietary FA profiles were studied. Rats were fed either a control diet, an olive oil-enriched diet, or a sunflower oil-enriched diet. The FA composition of both positions of the studied PL classes was affected by diet to different extents. The FA composition of the sn-2 position of phosphatidylserine was the most influenced by diet, while phosphatidylinositol was less affected by dietary modification. The FA profile of phosphatidylcholine reflected consumed FA better than any other studied PL. Thus, olive oil rats showed higher oleic acid (C18:1 n-9) contents in both positions of phosphatidylcholine, and sunflower oil rats had higher proportions of arachidonic acid (C20:4 n-6) in the sn-1 position of this PL class. Dimethylacetals were scarcely affected by diet, and only the dimethylacetal composition of phosphatidylethanolamine showed significant modifications.
Trinidad Pérez-Palacios; Teresa Antequera; Elena Muriel; Diana Martín; Jorge Ruiz
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Publication Detail:
Type:  Comparative Study; Journal Article     Date:  2007-06-20
Journal Detail:
Title:  Journal of agricultural and food chemistry     Volume:  55     ISSN:  0021-8561     ISO Abbreviation:  J. Agric. Food Chem.     Publication Date:  2007 Jul 
Date Detail:
Created Date:  2007-07-19     Completed Date:  2007-10-09     Revised Date:  2007-11-23    
Medline Journal Info:
Nlm Unique ID:  0374755     Medline TA:  J Agric Food Chem     Country:  United States    
Other Details:
Languages:  eng     Pagination:  6191-7     Citation Subset:  IM    
Food Science, School of Veterinary Sciences, University of Extremadura, 10071 Caceres, Spain.
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MeSH Terms
Acetals / analysis
Dietary Fats / administration & dosage*
Fatty Acids / analysis
Muscle, Skeletal / chemistry*
Phospholipids / chemistry*
Reg. No./Substance:
0/Acetals; 0/Dietary Fats; 0/Fatty Acids; 0/Phospholipids

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine

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