Document Detail


Stability of agar in the seaweed Gracilaria eucheumatoides (Gracilariales, Rhodophyta) during postharvest storage.
MedLine Citation:
PMID:  18413284     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
The status of the cell-wall polysaccharide of the red seaweed, Gracilaria eucheumatoides upon postharvest storage was assessed in this study. The yield, chemical composition, physical and textural properties of alkali-treated agar extract was determined at different time intervals within 31 months of storage at dried state after harvest. Minimal fluctuation in agar yield was observed, ranging from 22.9% to 29.0%. The gel strength of agar extracts averaged 318gcm(-2) until the third month of storage but decreased considerably thereafter. The relative viscosity and molecular weight of the extracts varied inversely with storage time. Results indicated that both physical and textural parameters of agar generally decreased with storage time, likely due to depolymerization as indicated by decrease in molecular weight. Agar extracted from seaweeds up to 3 months of storage could be considered to exhibit gel quality suitable for food applications. Prolonged storage of the seaweed harvest is not recommended.
Authors:
Jumelita B Romero; Ronald D Villanueva; Marco Nemesio E Montaño
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Publication Detail:
Type:  Journal Article; Research Support, Non-U.S. Gov't     Date:  2008-04-14
Journal Detail:
Title:  Bioresource technology     Volume:  99     ISSN:  0960-8524     ISO Abbreviation:  Bioresour. Technol.     Publication Date:  2008 Nov 
Date Detail:
Created Date:  2008-07-30     Completed Date:  2008-11-13     Revised Date:  -    
Medline Journal Info:
Nlm Unique ID:  9889523     Medline TA:  Bioresour Technol     Country:  England    
Other Details:
Languages:  eng     Pagination:  8151-5     Citation Subset:  IM    
Affiliation:
Mindanao State University-Tawi-Tawi, Sanga-Sanga, Bongao, 7500 Tawi-Tawi, Philippines. jbromero05@yahoo.com
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MeSH Terms
Descriptor/Qualifier:
Agar / chemistry*,  isolation & purification
Analysis of Variance
Galactose / analogs & derivatives,  analysis
Gels
Gracilaria / chemistry*
Molecular Weight
Seaweed / chemistry*
Spectrophotometry
Sulfates / analysis
Time Factors
Transition Temperature
Viscosity
Chemical
Reg. No./Substance:
0/3,6-anhydrogalactose; 0/Gels; 0/Sulfates; 26566-61-0/Galactose; 9002-18-0/Agar

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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