| Serum albumins as differential receptors for the discrimination of fatty acids and oils. | |
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MedLine Citation:
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PMID: 20942411 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
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Using fluorescent indicators and several serum albumins, a sensing system for fatty acids was developed. Fatty acids were able to be differentiated based on their carbon chain length and degree of unsaturation. A sensing ensemble was then applied to study complex mixtures of triglycerides, namely, edible oils. The oils, with different fatty acid compositions, were successfully differentiated using principal component analysis. |
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Authors:
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Colin J Kubarych; Michelle M Adams; Eric V Anslyn |
Publication Detail:
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Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S. |
Journal Detail:
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Title: Organic letters Volume: 12 ISSN: 1523-7052 ISO Abbreviation: Org. Lett. Publication Date: 2010 Nov |
Date Detail:
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Created Date: 2010-10-29 Completed Date: 2011-01-28 Revised Date: - |
Medline Journal Info:
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Nlm Unique ID: 100890393 Medline TA: Org Lett Country: United States |
Other Details:
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Languages: eng Pagination: 4780-3 Citation Subset: IM |
Affiliation:
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Department of Chemistry and Biochemistry, The University of Texas at Austin, 1 University Station A5300, Austin, Texas 78712, United States. |
Export Citation:
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APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
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Animals Cattle Fatty Acids / chemistry* Humans Molecular Structure Oils / chemistry* Rabbits Serum Albumin / chemistry* |
| Chemical | |
Reg. No./Substance:
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0/Fatty Acids; 0/Oils; 0/Serum Albumin |
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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