Document Detail

Restrained eaters preserve top-down attentional control in the presence of food.
MedLine Citation:
PMID:  22429881     Owner:  NLM     Status:  Publisher    
This study investigated the attentional control of restrained eaters when exposed to food. Restrained (N = 55) and unrestrained eaters (N = 56) completed a color word Stroop task. Top-down attentional control was assessed by adaptation effects (the Stroop effect is smaller when the previous trial is an incongruent color word than a congruent color word). Adaptation effects differed between restrained and unrestrained eaters according to the type of background image presented (high-fat food vs. non-food). Specifically, in restrained eaters adaptation effects did not differ as a function of image. In contrast, adaptation effects in unrestrained eaters were not observed with high-fat food. Motivation to either approach or avoid food may explain these differences.
Sarah Hotham; Dinkar Sharma; Kate Hamilton-West
Publication Detail:
Type:  JOURNAL ARTICLE     Date:  2012-3-16
Journal Detail:
Title:  Appetite     Volume:  -     ISSN:  1095-8304     ISO Abbreviation:  -     Publication Date:  2012 Mar 
Date Detail:
Created Date:  2012-3-20     Completed Date:  -     Revised Date:  -    
Medline Journal Info:
Nlm Unique ID:  8006808     Medline TA:  Appetite     Country:  -    
Other Details:
Languages:  ENG     Pagination:  -     Citation Subset:  -    
Copyright Information:
Copyright © 2012. Published by Elsevier Ltd.
University of Kent.
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine

Previous Document:  Expression of a splicing variant of the CADM1 specific to small cell lung cancer.
Next Document:  Intracellular redox equilibrium is essential for the constitutive expression of AP-1 dependent genes...