| Production and applications of biobased packaging materials for the food industry. | |
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MedLine Citation:
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PMID: 11962705 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
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Materials based on renewable resources are being developed at an increasing rate. Today, the only biobased food-packaging materials used commercially on a major scale are based on cellulose. However, materials based on proteins, starch, polylactate and other renewable resources may be the food-packaging materials of tomorrow. The paper presents some of the different biobased materials and their potential as food-packaging materials. |
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Authors:
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C J Weber; V Haugaard; R Festersen; G Bertelsen |
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Publication Detail:
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Type: Journal Article; Research Support, Non-U.S. Gov't; Review |
Journal Detail:
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Title: Food additives and contaminants Volume: 19 Suppl ISSN: 0265-203X ISO Abbreviation: Food Addit Contam Publication Date: 2002 |
Date Detail:
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Created Date: 2002-04-18 Completed Date: 2002-04-29 Revised Date: 2006-11-15 |
Medline Journal Info:
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Nlm Unique ID: 8500474 Medline TA: Food Addit Contam Country: England |
Other Details:
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Languages: eng Pagination: 172-7 Citation Subset: IM |
Affiliation:
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Department of Dairy and Food Science, The Royal Veterinary and Agricultural University, Copenhagen, Denmark. |
Export Citation:
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APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
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Biodegradation, Environmental Biomass Conservation of Natural Resources* Food Packaging / methods*, trends Humans Polymers / chemistry* |
| Chemical | |
Reg. No./Substance:
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0/Polymers |
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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