Document Detail


Probiotic properties of lactic-acid bacteria: plenty of scope for fundamental R & D.
MedLine Citation:
PMID:  9237406     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
Probiotic products are marketed widely throughout the world. This is especially true of yogurts that contain strains of lactic-acid bacteria of intestinal origin. Consumption of these products is aimed at promoting the wellbeing of the consumer by impacting on the collection of microorganisms that normally inhabit the intestinal tract. The development of scientifically valid probiotics requires more detailed knowledge of this intestinal microflora than is currently available.
Authors:
G W Tannock
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Publication Detail:
Type:  Journal Article; Review    
Journal Detail:
Title:  Trends in biotechnology     Volume:  15     ISSN:  0167-7799     ISO Abbreviation:  Trends Biotechnol.     Publication Date:  1997 Jul 
Date Detail:
Created Date:  1997-08-22     Completed Date:  1997-08-22     Revised Date:  2005-11-16    
Medline Journal Info:
Nlm Unique ID:  8310903     Medline TA:  Trends Biotechnol     Country:  ENGLAND    
Other Details:
Languages:  eng     Pagination:  270-4     Citation Subset:  B    
Affiliation:
Department of Microbiology, University of Otago, Dunedin, New Zealand. gerald.tannock@stonebow.otago.ac.nz
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MeSH Terms
Descriptor/Qualifier:
Bifidobacterium / physiology*
Biotechnology*
Humans
Immune System
Intestines / microbiology
Lactobacillus / physiology*
Research

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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