Document Detail


Poor nutritional standards in our hospitals.
MedLine Citation:
PMID:  19966685     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
Food is one of the most basic human needs for healthy wellbeing and survival, yet too many hospitals fail to give nutritional care enough priority in their day-to-day practice. So, why isn't more being done to stamp out this problem once and for all? Three years on from the launch of Age Concern and Help the Aged's Hungry to be Heard campaign to raise awareness of this issue, we're still hearing shocking stories from relatives about older people still not getting the right food and support they need to eat in hospital.
Authors:
Andrew Harrop
Related Documents :
1844995 - Nutrition assessment of athletes: a model for integrating nutrition and physical perfor...
18921975 - Composition and end-use quality of 150 wheat lines selected for the healthgrain diversi...
10029865 - Ontogeny of the small intestine.
8071485 - How to put the food guide pyramid into practice.
23165575 - Nutritional supplementation assessment with whey proteins and tgf-β in patients with c...
17263545 - Tracer aroma compound transfer from a solid and complex-flavored food matrix packed in ...
Publication Detail:
Type:  Journal Article    
Journal Detail:
Title:  British journal of community nursing     Volume:  14     ISSN:  1462-4753     ISO Abbreviation:  Br J Community Nurs     Publication Date:  2009 Oct 
Date Detail:
Created Date:  2009-12-07     Completed Date:  2010-01-15     Revised Date:  -    
Medline Journal Info:
Nlm Unique ID:  9815827     Medline TA:  Br J Community Nurs     Country:  England    
Other Details:
Languages:  eng     Pagination:  444, 446-7     Citation Subset:  N    
Affiliation:
Acting Charity Director of Age Concern. andrew.harrop@ace.org.uk
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms
Descriptor/Qualifier:
Aged
Dietetics / standards
Food Service, Hospital / standards*
Great Britain / epidemiology
Guidelines as Topic
Health Services Needs and Demand
Health Services for the Aged / standards*
Humans
Inpatients* / statistics & numerical data
Malnutrition / diagnosis,  epidemiology,  prevention & control*
Menu Planning / standards
Quality Assurance, Health Care / organization & administration
State Medicine / standards*

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


Previous Document:  Observational pain assessment scales for people with dementia: a review.
Next Document:  The influence of human rights on district nurse practice.