| Policy instruments used by States seeking to improve school food environments. | |
MedLine Citation:
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PMID: 22390436 Owner: NLM Status: In-Data-Review |
Abstract/OtherAbstract:
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US legislatures and program administrators have sought to control the sale of foods offered outside of federally funded meal programs in schools, but little is known about which policies, if any, will prevent obesity in children. We used a theoretical policy science typology to understand the types of policy instruments used by US state governments from 2001 to 2006. We coded 126 enacted bills and observed several types of instruments prescribed by state legislatures to influence the foods sold in schools and improve the school food environment. Our study helps to better understand the various instruments used by policymakers and sets the stage to examine the effectiveness of the policy instruments used to prevent obesity. |
Authors:
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Monal R Shroff; Sonya J Jones; Edward A Frongillo; Michael Howlett |
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Publication Detail:
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Type: Journal Article Date: 2011-12-15 |
Journal Detail:
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Title: American journal of public health Volume: 102 ISSN: 1541-0048 ISO Abbreviation: Am J Public Health Publication Date: 2012 Feb |
Date Detail:
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Created Date: 2012-03-06 Completed Date: - Revised Date: - |
Medline Journal Info:
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Nlm Unique ID: 1254074 Medline TA: Am J Public Health Country: United States |
Other Details:
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Languages: eng Pagination: 222-9 Citation Subset: AIM; IM |
Affiliation:
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At the time of the writing, Monal R. Shroff was with the Department of Epidemiology, University of Michigan, Ann Arbor. Sonya J. Jones and Edward A. Frongillo are with the Department of Health Promotion, Education, and Behavior, University of South Carolina, Columbia. Michael Howlett is with the Department of Political Science, Simon Fraser University, Burnaby, British Columbia, Canada. |
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From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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