| Planning a food and nutrition surveillance system: the example of Honduras. | |
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MedLine Citation:
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PMID: 686199 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
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A description of the preliminary steps in establishing a food and nutrition surveillance system in a country of Central America is presented in outline. The system will provide the basis for policy formulation, program planning, and evaluation. It is organized on the basis of the participation and resources of seven national agencies and will operate at the local, regional, and central level. |
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Authors:
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J Aranda-Pastor; M T Menchu; R Palma; J P Kevany |
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Publication Detail:
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Type: Journal Article |
Journal Detail:
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Title: American journal of public health Volume: 68 ISSN: 0090-0036 ISO Abbreviation: Am J Public Health Publication Date: 1978 Aug |
Date Detail:
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Created Date: 1978-10-18 Completed Date: 1978-10-18 Revised Date: 2008-11-20 |
Medline Journal Info:
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Nlm Unique ID: 1254074 Medline TA: Am J Public Health Country: UNITED STATES |
Other Details:
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Languages: eng Pagination: 748-50 Citation Subset: AIM; IM |
Export Citation:
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APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
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Food Services* Health Planning Honduras Humans International Cooperation Nutrition Surveys* |
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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