| Piece of cake: Cognitive reappraisal of food craving. | |
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MedLine Citation:
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PMID: 23313699 Owner: NLM Status: Publisher |
Abstract/OtherAbstract:
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A common emotion regulation strategy, cognitive reappraisal, involves altering the meaning of a situation so that the emotional response to the situation is changed. Most research on reappraisal has focused on down-regulation of negative emotion; few studies exist on reappraisal of positive emotion, and even fewer have examined the cognitive reappraisal of primary rewards such as energy-dense foods. In the present study we examined this form of cognitive reappraisal using a new adaptation of a classic emotion regulation task. Subjects chose idiosyncratic categories of craved (and not craved) energy-dense foods as stimuli, and were instructed either to look at the stimulus or to reappraise it in a way that reduced desire to eat the depicted food using a strategy that could be used in the real world. A repeated-measures ANOVA and follow-up tests revealed that reappraisal significantly reduced self-reported desirability of both Craved and Not Craved foods, but for a greater degree in Craved foods. In addition, the degree to which subjects decreased their desire to consume Craved foods positively correlated with the cognitive restraint subscale of the Three-Factor Eating Questionnaire, a measure of self-control of eating in everyday life. |
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Authors:
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Nicole R Giuliani; Rebecca D Calcott; Elliot T Berkman |
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Publication Detail:
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Type: JOURNAL ARTICLE Date: 2013-1-9 |
Journal Detail:
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Title: Appetite Volume: - ISSN: 1095-8304 ISO Abbreviation: Appetite Publication Date: 2013 Jan |
Date Detail:
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Created Date: 2013-1-14 Completed Date: - Revised Date: - |
Medline Journal Info:
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Nlm Unique ID: 8006808 Medline TA: Appetite Country: - |
Other Details:
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Languages: ENG Pagination: - Citation Subset: - |
Copyright Information:
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Copyright © 2013. Published by Elsevier Ltd. |
Affiliation:
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University of Oregon. Electronic address: giuliani@uoregon.edu. |
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From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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