Document Detail

Phenolic Compounds in Wheat Grain Cultivars.
MedLine Citation:
PMID:  22038325     Owner:  NLM     Status:  Publisher    
Three hydroxybenzoic acids: p-hydroxybenzoic acid, vanillic acid and syringic acid; six hydroxycinnamic acids: p-coumaric acid, ferulic acid and four ferulic acid derivatives and a flavonoid (apigenin) were identified and quantified in 34 accessions corresponding to 19 cultivars of wheat applying HPLC coupled to diode array detector. Considerable differences between the wheat cultivars were observed in the phenolic contents. Some cultivars (Colorado, Del País, Barbilla, Jallado, Raspinegro Canario and Plaganudo) could be selected according to the high levels of phenolic compounds. Ferulic acid was the major phenolic acid compound followed by syringic and p-hydroxybenzoic acids. The proportion of ferulic acid present as dimeric forms ranged from 4.2 to 8.6% across all of the wheat cultivars analyzed. Apigenin, p-hydroxybenzoic and syringic acids did not show significant correlations. Many correlations between the determined hydroxycinnamic acids were observed. The ferulic acid and all the ferulic acid derivatives showed highly significant correlations, suggesting that the concentrations of diferulic acids depend on the concentration of ferulic acid.
Lia Hernández; Desirée Afonso; Elena M Rodríguez; Carlos Díaz
Related Documents :
15380815 - Depression and adipose polyunsaturated fatty acids in an adolescent group.
15949695 - Fatty acids and expression of adipokines.
7143485 - Body distribution of malathion and its metabolites in a fatal poisoning by ingestion.
6817805 - Characterization and purification of fatty acid-binding protein in rat and human adipos...
14769415 - Kinetic study of photocatalytic degradation of carbamazepine, clofibric acid, iomeprol ...
23391615 - Cartilage and bone malformations in the head of zebrafish (danio rerio) embryos followi...
Publication Detail:
Type:  JOURNAL ARTICLE     Date:  2011-10-26
Journal Detail:
Title:  Plant foods for human nutrition (Dordrecht, Netherlands)     Volume:  -     ISSN:  1573-9104     ISO Abbreviation:  -     Publication Date:  2011 Oct 
Date Detail:
Created Date:  2011-10-31     Completed Date:  -     Revised Date:  -    
Medline Journal Info:
Nlm Unique ID:  8803554     Medline TA:  Plant Foods Hum Nutr     Country:  -    
Other Details:
Languages:  ENG     Pagination:  -     Citation Subset:  -    
Department of Analytical Chemistry, Food Science and Nutrition, University of La Laguna, Avda. Astrofísico Francisco Sánchez s/n, 38201, La Laguna, Santa Cruz de Tenerife, Spain.
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine

Previous Document:  A 2,2',6,6'-tetraphosphinobiphenyl.
Next Document:  Neural basis of singing in crickets: central pattern generation in abdominal ganglia.