Document Detail


Performance of semiquantitative food frequency questionnaires in international comparisons. Mexico City versus San Antonio, Texas.
MedLine Citation:
PMID:  8275204     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
International dietary comparisons present a number of methodologic difficulties. We developed two semiquantitative food frequency questionnaires for use in Mexico City and San Antonio, Texas. The Mexico City questionnaire contained 85 food items and the San Antonio questionnaire contained 108. Thirty-six items were common to both questionnaires. The questionnaires were administered to 128 Mexican Americans, 35 to 64 years old, residing in a low-income barrio neighborhood of San Antonio and to 644 similarly aged Mexicans residing in a low-income "colonia" of Mexico City. Major differences in fat and carbohydrate intake as a percent of total kilocalories were observed between the two study groups, with Mexico City residents consuming approximately 18 to 21% of calories from fat and 68 to 72% from carbohydrate compared to 29 to 33% from fat and 48 to 52% from carbohydrate for Mexican Americans from San Antonio. Both of these differences were highly statistically significant (P < 0.001). A number of arguments support the validity of these findings. First, the distribution of high- and low-fat foods was similar on both questionnaires. Also, of the top-ten foods (as contributors to total kilocalorie intake) in San Antonio, seven were high in fat (> 30% of kilocalories), whereas this was true of only three of the top-ten foods in Mexico City.
Authors:
M P Stern; C Gonzalez; M Hernandex; J A Knapp; H P Hazuda; E Villapando; R A Valdez; S M Haffner; B D Mitchell
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Publication Detail:
Type:  Comparative Study; Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, P.H.S.    
Journal Detail:
Title:  Annals of epidemiology     Volume:  3     ISSN:  1047-2797     ISO Abbreviation:  Ann Epidemiol     Publication Date:  1993 May 
Date Detail:
Created Date:  1994-02-10     Completed Date:  1994-02-10     Revised Date:  2008-06-23    
Medline Journal Info:
Nlm Unique ID:  9100013     Medline TA:  Ann Epidemiol     Country:  UNITED STATES    
Other Details:
Languages:  eng     Pagination:  300-7     Citation Subset:  IM    
Affiliation:
Department of Medicine, University of Texas Health Science Center, San Antonio 78284.
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MeSH Terms
Descriptor/Qualifier:
Adult
Body Weight
Diet Surveys*
Dietary Carbohydrates / administration & dosage
Dietary Fats / administration & dosage
Energy Intake
Female
Humans
Income
Male
Mexican Americans*
Mexico
Middle Aged
Questionnaires
Texas
Grant Support
ID/Acronym/Agency:
R01 HL24799/HL/NHLBI NIH HHS; R03 CA47446/CA/NCI NIH HHS
Chemical
Reg. No./Substance:
0/Dietary Carbohydrates; 0/Dietary Fats

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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