Document Detail

PLoS Medicine series on Big Food: the food industry is ripe for scrutiny.
MedLine Citation:
PMID:  22723749     Owner:  NLM     Status:  MEDLINE    
Related Documents :
22248809 - Estimating chemical biotransformation rates from food web concentrations.
22607739 - Gender and race are significant determinants of students' food choices on a college cam...
22524999 - Making healthy food choices using nutrition facts panels. the roles of knowledge, motiv...
22103689 - Consumer-resource coupling in wet-dry tropical rivers.
22771079 - Understanding the process of establishing a food and nutrition policy: the case of slov...
22624439 - Lessons from cases of mortality due to food allergy in israel: cow's milk protein shoul...
11330679 - Resolution and synthesis of optically active alcohols with immobilized ovalbumin and pe...
24549409 - Factors influencing food choice in an australian aboriginal community.
18160529 - Characterization of mice lacking the gene for cholecystokinin.
Publication Detail:
Type:  Editorial     Date:  2012-06-19
Journal Detail:
Title:  PLoS medicine     Volume:  9     ISSN:  1549-1676     ISO Abbreviation:  PLoS Med.     Publication Date:  2012  
Date Detail:
Created Date:  2012-06-22     Completed Date:  2012-11-19     Revised Date:  2013-07-12    
Medline Journal Info:
Nlm Unique ID:  101231360     Medline TA:  PLoS Med     Country:  United States    
Other Details:
Languages:  eng     Pagination:  e1001246     Citation Subset:  IM    
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms
Developing Countries
Food Industry / standards*
Obesity / etiology
Periodicals as Topic*
Public Health / standards

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine

Previous Document:  Comparative performance of private and public healthcare systems in low- and middle-income countries...
Next Document:  Comparing the Predictions of the Nonlinear Poisson-Boltzmann Equation and the Ion Size-Modified Pois...