| Nutritional management of the breastfeeding dyad. | |
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MedLine Citation:
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PMID: 23178069 Owner: NLM Status: In-Data-Review |
Abstract/OtherAbstract:
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Milk is successfully produced by mothers regardless of their nutritional status. Nevertheless, the concentrations of some nutrients, specifically vitamins A, D, B1, B2, B3, B6, and B12, fatty acids, and iodine, in human milk depend on or are influenced by maternal diet. A healthy and varied diet during lactation ensures adequate maternal nutrition and optimal concentration of some nutrients in human milk. Exclusive breastfeeding meets the nutritional needs of infants for 6 months of life with the exception of vitamins D and K, which should be given to breastfed infants as supplements. |
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Authors:
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Christina J Valentine; Carol L Wagner |
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Publication Detail:
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Type: Journal Article |
Journal Detail:
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Title: Pediatric clinics of North America Volume: 60 ISSN: 1557-8240 ISO Abbreviation: Pediatr. Clin. North Am. Publication Date: 2013 Feb |
Date Detail:
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Created Date: 2012-11-26 Completed Date: - Revised Date: - |
Medline Journal Info:
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Nlm Unique ID: 0401126 Medline TA: Pediatr Clin North Am Country: United States |
Other Details:
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Languages: eng Pagination: 261-74 Citation Subset: AIM; IM |
Copyright Information:
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Copyright © 2013. Published by Elsevier Inc. |
Affiliation:
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Perinatal Institute, Division of Neonatology, Cincinnati Children's Hospital Medical Center, Cincinnati, OH 45229, USA. Electronic address: Christina.Valentine@nationwidechildrens.org. |
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From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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