Document Detail

Mineral Concentrations in Hair of Belgian Elementary School Girls: Reference Values and Relationship with Food Consumption Frequencies.
MedLine Citation:
PMID:  22907558     Owner:  NLM     Status:  Publisher    
Although evidence suggests that hair elements may reflect dietary habits and/or mineral intake, this topic remains controversial. This study therefore presents age-specific reference values for hair concentrations of Ca, Cu, Fe, Na, Mg, P and Zn using the LMS method of Cole, and investigates the relationship between dietary habits (i.e. food consumption frequencies) and hair mineral concentrations in 218 Belgian elementary school girls by reduced rank regression (RRR). Hair minerals were quantitatively determined via inductively coupled plasma-mass spectrometry after microwave-assisted acid digestion of 6-cm long vertex posterior hair samples. The Children's Eating Habits Questionnaire-Food Frequency Questionnaire was used to obtain information on food consumption frequency of 43 food items in the month preceding hair collection. The established reference ranges were in line with data for other childhood or adolescent populations. The retained RRR factors explained 40, 50, 45, 46, 44 and 48 % of the variation of Ca, Cu, Fe, Mg, P and Zn concentrations in hair, respectively. Although this study demonstrated that a large proportion of hair mineral variation may be influenced by food consumption frequencies in elementary school girls, a number of food groups known to be rich sources of minerals did not show a relation with certain hair minerals. Future research should focus on mechanisms and processes involved in mineral incorporation and accumulation in scalp hair, in order to fully understand the importance and influence of diet on hair minerals.
Barbara Vanaelst; Inge Huybrechts; Nathalie Michels; Krishna Vyncke; Isabelle Sioen; Tineke De Vriendt; Maria R Flórez; Maite Aramendía; Lieve Balcaen; Martin Resano; Frank Vanhaecke; Stefaan De Henauw
Related Documents :
25471008 - Regulation of appetite, satiation, and body weight by enteroendocrine cells. part 1: ch...
22898268 - Nutritional status and food intake in patients with systemic lupus erythematosus.
22732998 - Patterns of food avoidance in chronic fatigue syndrome: is there a case for dietary rec...
19784598 - Assessing the neuroprotective effect of antioxidative food factors by application of li...
18091918 - Dependence of focal shift on fresnel number and angular aperture.
24278058 - Causes, symptoms and prevention of food allergy.
Publication Detail:
Type:  JOURNAL ARTICLE     Date:  2012-8-22
Journal Detail:
Title:  Biological trace element research     Volume:  -     ISSN:  1559-0720     ISO Abbreviation:  Biol Trace Elem Res     Publication Date:  2012 Aug 
Date Detail:
Created Date:  2012-8-21     Completed Date:  -     Revised Date:  -    
Medline Journal Info:
Nlm Unique ID:  7911509     Medline TA:  Biol Trace Elem Res     Country:  -    
Other Details:
Languages:  ENG     Pagination:  -     Citation Subset:  -    
Department of Public Health, University Hospital, Ghent University, De Pintelaan 185, 2 block A, 2nd floor, 9000, Ghent, Belgium,
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine

Previous Document:  Relevance of Reduced-Port Laparoscopic Distal Gastrectomy for Gastric Cancer: A Pilot Study.
Next Document:  Catalase and Lipid Peroxidation Values in Serum of Tunisian Patients with Pemphigus Vulgaris and Fol...