Document Detail

Microencapsulation of linoleic acid with low- and high-molecular-weight components of soluble soybean polysaccharide and its oxidation process.
MedLine Citation:
PMID:  14519968     Owner:  NLM     Status:  MEDLINE    
Soluble soybean polysaccharide (SSPS) was fractionated into its low- (LMW) and high-molecular-weight (HMW) components to test their antioxidative and emulsifying properties. Linoleic acid was emulsified with an aqueous solution of SSPS, HMW, a mixture of LMW or HMW with maltodextrin, or maltodextrin alone. The emulsions prepared with SSPS, HWM and the mixture of HMW with maltodextrin were stable. These emulsions were spay-dried to produce microcapsules. The encapsulated linoleic acid was oxidized at 37 degrees C and at various levels of relative humidity. Linoleic acid encapsulated with the mixture of LMW with maltodextrin or HMW was stable to oxidation, and this stability increased as the weight fraction of LMW in the mixture was increased. The LMW components also had high DPPH-radical scavenging activity. These results indicate that LMW played an important role in suppressing or retarding the oxidation of linoleic acid encapsulated with SSPS. The oxidative stability of linoleic acid encapsulated with a mixture of the LMW and HMW components was high at low and high relative humidity, but not at intermediate levels of relative humidity.
Xu Fang; Yoshiyuki Watanabe; Shuji Adachi; Yasuki Matsumura; Tomohiko Mori; Hirokazu Maeda; Akihiro Nakamura; Ryuichi Matsuno
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Publication Detail:
Type:  Journal Article; Research Support, Non-U.S. Gov't    
Journal Detail:
Title:  Bioscience, biotechnology, and biochemistry     Volume:  67     ISSN:  0916-8451     ISO Abbreviation:  Biosci. Biotechnol. Biochem.     Publication Date:  2003 Sep 
Date Detail:
Created Date:  2003-10-01     Completed Date:  2004-06-14     Revised Date:  2006-11-15    
Medline Journal Info:
Nlm Unique ID:  9205717     Medline TA:  Biosci Biotechnol Biochem     Country:  Japan    
Other Details:
Languages:  eng     Pagination:  1864-9     Citation Subset:  IM    
Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Japan.
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MeSH Terms
Chemical Fractionation / methods
Drug Compounding
Drug Stability
Emulsions / chemistry
Linoleic Acid / chemistry*
Molecular Weight
Polysaccharides / chemistry*
Soybeans / chemistry*
Time Factors
Water / chemistry
Reg. No./Substance:
0/Emulsions; 0/Polysaccharides; 2197-37-7/Linoleic Acid; 7732-18-5/Water; 9050-36-6/maltodextrin

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine

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