| Measurement of resistant starch. | |
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MedLine Citation:
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PMID: 12083259 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
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A robust and reliable method was developed to measure resistant starch (RS), i.e., starch that enters the large intestine. In vivo conditions were reflected as much as possible while a user-friendly format was maintained. Parameters investigated included a-amylase concentration, pH of incubation, maltose inhibition of alpha-amylase, the need for amyloglucosidase inclusion, the effect of shaking and stirring on determined values, and problems in recovering and analyzing the RS-containing pellet. The RS values obtained were in good agreement with published in vivo data. An interlaboratory evaluation of the method has been completed (First Action Method 2002.02). |
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Authors:
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Barr V McCleary; Dympna A Monaghan |
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Publication Detail:
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Type: Journal Article |
Journal Detail:
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Title: Journal of AOAC International Volume: 85 ISSN: 1060-3271 ISO Abbreviation: J AOAC Int Publication Date: 2002 May-Jun |
Date Detail:
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Created Date: 2002-06-26 Completed Date: 2002-12-12 Revised Date: 2008-03-17 |
Medline Journal Info:
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Nlm Unique ID: 9215446 Medline TA: J AOAC Int Country: United States |
Other Details:
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Languages: eng Pagination: 665-75 Citation Subset: IM |
Affiliation:
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Megazyme International Ireland Ltd, Bray, County Wicklow. barry@megazyme.com |
Export Citation:
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APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
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Dietary Fiber
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analysis* Food Analysis / methods* Hydrogen-Ion Concentration Maltose / pharmacology Starch / analysis* |
| Chemical | |
Reg. No./Substance:
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69-79-4/Maltose; 9005-25-8/Starch |
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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