Document Detail

Long-term effect of bran ingestion on lipid metabolism in healthy man.
MedLine Citation:
PMID:  3024554     Owner:  NLM     Status:  MEDLINE    
The long-term effect of the addition of 20 g wheat bran to the diet is studied over 7 weeks in 4 healthy subjects. No change is found in plasma cholesterol and triacylglycerol. In this experimental design, we find no modification in the plasma levels of the various lipoproteins, except for VLDL cholesterol, which remains significantly lower after 7 weeks of wheat bran ingestion.
P Gariot; J P Digy; P Genton; D Lambert; R M Bau; G Debry
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Publication Detail:
Type:  Journal Article; Research Support, Non-U.S. Gov't    
Journal Detail:
Title:  Annals of nutrition & metabolism     Volume:  30     ISSN:  0250-6807     ISO Abbreviation:  Ann. Nutr. Metab.     Publication Date:  1986  
Date Detail:
Created Date:  1987-01-06     Completed Date:  1987-01-06     Revised Date:  2006-11-15    
Medline Journal Info:
Nlm Unique ID:  8105511     Medline TA:  Ann Nutr Metab     Country:  SWITZERLAND    
Other Details:
Languages:  eng     Pagination:  369-73     Citation Subset:  IM    
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MeSH Terms
Cholesterol / blood*
Cholesterol, HDL / blood
Cholesterol, LDL / blood
Cholesterol, VLDL
Dietary Fiber / pharmacology*
Lipoproteins, VLDL / blood
Triglycerides / blood*
Reg. No./Substance:
0/Cholesterol, HDL; 0/Cholesterol, LDL; 0/Cholesterol, VLDL; 0/Lipoproteins, VLDL; 0/Triglycerides; 57-88-5/Cholesterol

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine

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