Document Detail


Levels of CO2 in arterial blood of carp under carbon dioxide anesthesia.
MedLine Citation:
PMID:  6808097     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
The application of carbon dioxide anesthesia to fish has been studied in order to find a method of transport of live fish. In the continuation of this study, the levels of arterial PaO2, PaCO2 and pH were examined in carp anesthetized with carbon dioxide. In the initial stage of the anesthesia, both PaO2 and PaCO2 increased. In the following stage, PaCO2 gradually decreased. An increase or decrease in PaO2 seems to depend on the levels of PaCO2 during anesthesia. On the other hand, ECG (electrocardiogram) profiles of anesthetized carp indicate that a gradual increase in R-R interval is coupled with a gradual decline of the opercular rate.
Authors:
H Mitsuda; S Ueno; H Mizuno; T Ueda; H Fujikawa; T Nohara; C Fukada
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Publication Detail:
Type:  Journal Article    
Journal Detail:
Title:  Journal of nutritional science and vitaminology     Volume:  28     ISSN:  0301-4800     ISO Abbreviation:  J. Nutr. Sci. Vitaminol.     Publication Date:  1982 Feb 
Date Detail:
Created Date:  1982-09-10     Completed Date:  1982-09-10     Revised Date:  2003-11-14    
Medline Journal Info:
Nlm Unique ID:  0402640     Medline TA:  J Nutr Sci Vitaminol (Tokyo)     Country:  JAPAN    
Other Details:
Languages:  eng     Pagination:  35-9     Citation Subset:  IM    
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MeSH Terms
Descriptor/Qualifier:
Anesthetics*
Animals
Carbon Dioxide / blood*,  pharmacology*
Carps / blood*
Cyprinidae / blood*
Electrocardiography
Hydrogen-Ion Concentration
Oxygen / blood
Partial Pressure
Chemical
Reg. No./Substance:
0/Anesthetics; 124-38-9/Carbon Dioxide; 7782-44-7/Oxygen

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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