Document Detail

langual food description: a learning process.
MedLine Citation:
PMID:  21045849     Owner:  NLM     Status:  In-Process    
The European Food Information Resource (EuroFIR) Network of Excellence ( aims to provide validated food composition data (FCD) from European food composition databanks. However, the network covers 27 countries with different languages and food cultures, making comparisons difficult. Moreover, in 2005, only 25% of the databases included international food classification or food description. To overcome some of the challenges, it was decided to use the LanguaL thesaurus ( to index (systematically describe) and link the foods in European food composition databases (FCDBs). To facilitate food indexing, LanguaL Food Product Indexer software was introduced and several short (1-2 days) food indexing courses for FCD compilers from all participating countries were organised. Feedback between the LanguaL Technical Committee and the FCD compilers allowed the latter to improve their food indexing skills. In turn, the compilers proposed new descriptors and translations for the thesaurus. The result was a set of more than 26,000 foods in national databases and 2360 foods in specialised data sets that were LanguaL indexed and thus able to be linked to the EuroFIR network. Both the EuroFIR network and the individual FCD compilers benefit from standardised food description, allowing foods to be linked and compared across borders and language barriers. The LanguaL thesaurus has, in turn, benefited from the expertise of the FCDB compilers from different cultures.
J D Ireland; A Møller
Related Documents :
20958559 - Lessons in logistics from somalia.
19965339 - Water and its role in food and health security--the importance of water to food product...
20958639 - The african food crisis of 1982-1986*.
10558319 - Current extent of disasters in africa.
3111269 - Upper pleistocene fossil hominids from sri lanka.
11242469 - Nutrition in the republic of korea.
25390339 - Estimated dietary intake of radionuclides and health risks for the citizens of fukushim...
3514089 - Nutrition and the pulmonary parenchyma.
10920349 - (13)c natural abundance in the british diet: implications for (13)c breath tests.
Publication Detail:
Type:  Journal Article; Research Support, Non-U.S. Gov't    
Journal Detail:
Title:  European journal of clinical nutrition     Volume:  64 Suppl 3     ISSN:  1476-5640     ISO Abbreviation:  Eur J Clin Nutr     Publication Date:  2010 Nov 
Date Detail:
Created Date:  2010-11-03     Completed Date:  -     Revised Date:  -    
Medline Journal Info:
Nlm Unique ID:  8804070     Medline TA:  Eur J Clin Nutr     Country:  England    
Other Details:
Languages:  eng     Pagination:  S44-8     Citation Subset:  IM    
Danish Food Information, Roskilde, Denmark.
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine

Previous Document:  Importance of food composition data to nutrition and public health.
Next Document:  Towards a CEN Standard on food data.