Document Detail

Isolation and identification of an exopolysaccharide-producing lactic acid bacterium strain from Chinese Paocai and biosorption of Pb(II) by its exopolysaccharide.
MedLine Citation:
PMID:  22671533     Owner:  NLM     Status:  MEDLINE    
PRACTICAL APPLICATION: Lactobacillus plantarum 70810 can be used as a starter culture for the production of some fermented foods (for example, yoghurt or fermented soybean milk) and the production of EPS that can meet consumer's demand for products with low levels of additives. The EPS may be used as a potential biosorbent for the removal of heavy metal from environment and these fermented foods maybe have the potential effect to excrete lead from human body.
Meiqin Feng; Xiaohong Chen; Chengcheng Li; Rahman Nurgul; Mingsheng Dong
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Publication Detail:
Type:  Journal Article; Research Support, Non-U.S. Gov't    
Journal Detail:
Title:  Journal of food science     Volume:  77     ISSN:  1750-3841     ISO Abbreviation:  J. Food Sci.     Publication Date:  2012 Jun 
Date Detail:
Created Date:  2012-06-07     Completed Date:  2012-10-09     Revised Date:  2014-11-13    
Medline Journal Info:
Nlm Unique ID:  0014052     Medline TA:  J Food Sci     Country:  United States    
Other Details:
Languages:  eng     Pagination:  T111-7     Citation Subset:  IM    
Copyright Information:
© 2012 Institute of Food Technologists®
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MeSH Terms
Bacterial Typing Techniques
Chelating Agents / chemistry,  isolation & purification,  metabolism*
Diet / ethnology
Environmental Pollutants / chemistry,  metabolism*
Food, Preserved / microbiology*
Functional Food / microbiology
Hydrogen-Ion Concentration
Lactobacillus plantarum / classification,  isolation & purification*,  metabolism*
Lead / chemistry,  metabolism*
Lead Poisoning / prevention & control
Microscopy, Electron, Scanning
Osmolar Concentration
Polysaccharides, Bacterial / chemistry,  isolation & purification,  metabolism*,  ultrastructure
Species Specificity
Spectroscopy, Fourier Transform Infrared
Surface Properties
Reg. No./Substance:
0/Chelating Agents; 0/Environmental Pollutants; 0/Polysaccharides, Bacterial; 2P299V784P/Lead

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine

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