Document Detail


Intake of probiotic food and risk of spontaneous preterm delivery.
MedLine Citation:
PMID:  20980489     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
BACKGROUND: Preterm delivery represents a substantial problem in perinatal medicine worldwide. Current knowledge on potential influences of probiotics in food on pregnancy complications caused by microbes is limited.
OBJECTIVE: We hypothesized that intake of food with probiotics might reduce pregnancy complications caused by pathogenic microorganisms and, through this, reduce the risk of spontaneous preterm delivery.
DESIGN: This study was performed in the Norwegian Mother and Child Cohort on the basis of answers to a food-frequency questionnaire. We studied intake of milk-based products containing probiotic lactobacilli and spontaneous preterm delivery by using a prospective cohort study design (n = 950 cases and 17,938 controls) for the pregnancy outcome of spontaneous preterm delivery (< 37 gestational weeks). Analyses were adjusted for the covariates of parity, maternal educational level, and physical activity.
RESULTS: Pregnancies that resulted in spontaneous preterm delivery were associated with any intake of milk-based probiotic products in an adjusted model [odds ratio (OR): 0.857; 95% CI: 0.741, 0.992]. By categorizing intake into none, low, and high intakes of the milk-based probiotic products, a significant association was observed for high intake (OR: 0.820; 95% CI: 0.681, 0.986).
CONCLUSION: Women who reported habitual intake of probiotic dairy products had a reduced risk of spontaneous preterm delivery.
Authors:
Ronny Myhre; Anne Lise Brantsæter; Solveig Myking; Håkon Kristian Gjessing; Verena Sengpiel; Helle Margrete Meltzer; Margaretha Haugen; Bo Jacobsson
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Publication Detail:
Type:  Comment; Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't     Date:  2010-10-27
Journal Detail:
Title:  The American journal of clinical nutrition     Volume:  93     ISSN:  1938-3207     ISO Abbreviation:  Am. J. Clin. Nutr.     Publication Date:  2011 Jan 
Date Detail:
Created Date:  2010-12-21     Completed Date:  2011-01-27     Revised Date:  2013-07-03    
Medline Journal Info:
Nlm Unique ID:  0376027     Medline TA:  Am J Clin Nutr     Country:  United States    
Other Details:
Languages:  eng     Pagination:  151-7     Citation Subset:  AIM; IM    
Affiliation:
Department of Genes and Environment, Division of Epidemiology, Norwegian Institute of Public Health, Oslo, Norway. ronny.myhre@fhi.no
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MeSH Terms
Descriptor/Qualifier:
Cohort Studies
Dairy Products
Female
Humans
Infant, Newborn
Obstetric Labor, Premature / prevention & control*
Pregnancy
Probiotics / administration & dosage*
Questionnaires
Risk
Grant Support
ID/Acronym/Agency:
1 UO1 NS 047537-01/NS/NINDS NIH HHS; N01-ES-85433/ES/NIEHS NIH HHS
Comments/Corrections
Comment On:
Am J Clin Nutr. 2011 Jan;93(1):3-4   [PMID:  21123464 ]

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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