| Improvement of dietary quality with the aid of a low glycemic index diet in Asian patients with type 2 diabetes mellitus. | |
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MedLine Citation:
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PMID: 20833988 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
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OBJECTIVES: This randomized controlled study was conducted to determine the effect of low glycemic index (GI) dietary advice on eating patterns and dietary quality in Asian patients with type 2 diabetes (T2DM). METHODS: Asian patients with T2DM (N = 104) were randomized into 2 groups that received either low GI or conventional carbohydrate exchange (CCE) dietary advice for 12 weeks. Nutritional prescriptions were based on the medical nutrition therapy for T2DM, with the difference being in the GI component of the carbohydrates. Dietary intake and food choices were assessed with the use of a 3-day food record. RESULTS: At week 12, both groups achieved the recommendations for carbohydrate (52 ± 4% and 54 ± 4% of energy) and fat (30 ± 4% and 28 ± 5% of energy) intake. There were no significant differences in the reported macronutrient intake in both groups. With the low GI diet, crude fiber and dietary calcium intake increased, while the dietary GI reduced. Subjects in the lowest dietary glycemic index/glycemic load (GI/GL) quartile consumed more parboiled/basmati rice, pasta, milk/dairy products, fruits, and dough, which are foods from the low GI category. There was a significant reduction in the hemoglobin A(1c) level at week 12 for patients in the lowest GI/GL quartile (Δ = -0.7 ± 0.1%) compared with those in the highest GI/GL quartile (Δ = -0.1 ± 0.2%). CONCLUSIONS: These results demonstrate the ability of low GI dietary advice to improve the dietary quality of Asian patients with T2DM. |
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Authors:
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Mohd Yusof Barakatun Nisak; Abd Talib Ruzita; A Karim Norimah; Heather Gilbertson; Kamaruddin Nor Azmi |
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Publication Detail:
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Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't |
Journal Detail:
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Title: Journal of the American College of Nutrition Volume: 29 ISSN: 1541-1087 ISO Abbreviation: J Am Coll Nutr Publication Date: 2010 Jun |
Date Detail:
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Created Date: 2010-09-13 Completed Date: 2010-12-15 Revised Date: - |
Medline Journal Info:
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Nlm Unique ID: 8215879 Medline TA: J Am Coll Nutr Country: United States |
Other Details:
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Languages: eng Pagination: 161-70 Citation Subset: IM |
Affiliation:
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Department of Nutrition & Dietetics, Faculty of Medicine & Health Sciences, University Putra Malaysia, Serdang, Selangor, Malaysia. |
Export Citation:
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| MeSH Terms | |
Descriptor/Qualifier:
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Asian Continental Ancestry Group* Calcium, Dietary / administration & dosage Diabetes Mellitus, Type 2 / diet therapy*, ethnology Diet / ethnology, standards* Dietary Carbohydrates / administration & dosage, metabolism Dietary Fats / administration & dosage Dietary Fiber / administration & dosage Glycemic Index* Hemoglobin A, Glycosylated / metabolism* Humans |
| Chemical | |
Reg. No./Substance:
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0/Calcium, Dietary; 0/Dietary Carbohydrates; 0/Dietary Fats; 0/Hemoglobin A, Glycosylated |
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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