Document Detail

Immobilization of catalase by entrapment of permeabilized yeast cells in hen egg white using glutaraldehyde.
MedLine Citation:
PMID:  15134907     Owner:  NLM     Status:  MEDLINE    
An immobilized preparation of whole cell-based catalase was obtained by cross-linking the yeast cells permeabilized with toluene in hen egg white using glutaraldehyde. Optimal preparations were obtained when cross-linking was carried out for 2 h at 4 degrees C. Immobilized cells could be reused for the removal of H2O2 from milk.
B S Kubal; S F D'Souza
Related Documents :
6357567 - Cell-free translation of human renin mrna.
21376877 - Cell phone conversing while driving in new zealand: prevalence, risk perception and leg...
2430937 - Polysome turnover in immobilized cells of nostoc commune (cyanobacteria) exposed to wat...
16348017 - Physiological and morphological modifications in immobilized gibberella fujikuroi mycelia.
16649997 - Differing molecular mechanisms appear to underlie early toxicity of prefibrillar hypf-n...
20532377 - A new method for simulating the motion of individual ellipsoidal bacteria in microfluid...
Publication Detail:
Type:  Journal Article    
Journal Detail:
Title:  Journal of biochemical and biophysical methods     Volume:  59     ISSN:  0165-022X     ISO Abbreviation:  J. Biochem. Biophys. Methods     Publication Date:  2004 Apr 
Date Detail:
Created Date:  2004-05-11     Completed Date:  2005-01-26     Revised Date:  -    
Medline Journal Info:
Nlm Unique ID:  7907378     Medline TA:  J Biochem Biophys Methods     Country:  Netherlands    
Other Details:
Languages:  eng     Pagination:  61-4     Citation Subset:  IM    
Nuclear Agriculture and Biotechnology Division, Bhabha Atomic Research Centre, Trombay, Mumbai 400 085, India.
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms
Catalase / chemistry*
Cell Membrane Permeability
Egg Proteins / chemistry
Enzymes, Immobilized / chemistry*
Food Technology / methods*
Glutaral / chemistry
Hydrogen Peroxide / isolation & purification
Milk / standards
Yeasts / cytology,  enzymology
Reg. No./Substance:
0/Egg Proteins; 0/Enzymes, Immobilized; 111-30-8/Glutaral; 7722-84-1/Hydrogen Peroxide; EC

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine

Previous Document:  Development of non-electrophoretic assay method for DNA ligases and its application to screening of ...
Next Document:  Quantitatively investigating monomethoxypolyethylene glycol modification of protein by capillary ele...