| Home-cooked care. | |
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MedLine Citation:
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PMID: 22880341 Owner: NLM Status: In-Process |
Abstract/OtherAbstract:
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Hospital patients undoubtedly benefit when visitors bring in home-cooked meals. Patients are more likely to be well-nourished if they can eat food they enjoy. But it can present practical difficulties. Banning such food can prevent visitors from showing they care and present nurses with a dilemma. |
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Authors:
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Erin Dean |
Publication Detail:
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Type: Journal Article |
Journal Detail:
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Title: Nursing standard (Royal College of Nursing (Great Britain) : 1987) Volume: 26 ISSN: 0029-6570 ISO Abbreviation: Nurs Stand Publication Date: 2012 Jul 18-24 |
Date Detail:
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Created Date: 2012-08-13 Completed Date: - Revised Date: - |
Medline Journal Info:
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Nlm Unique ID: 9012906 Medline TA: Nurs Stand Country: England |
Other Details:
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Languages: eng Pagination: 22-3 Citation Subset: N |
Export Citation:
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| MeSH Terms | |
Descriptor/Qualifier:
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From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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