Document Detail


History of the Food and Drug Administration's total diet study--1961 to 1987.
MedLine Citation:
PMID:  3316169     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
The Total Diet Study provides the Food and Drug Administration with baseline information on the levels of pesticide residues, contaminants, and nutrient elements in the food supply and in the diets of specific age-sex groups. The study also identifies trends and changes in the levels of these substances in the food supply and in diets over time and thereby assists in identifying potential public health problems. This paper describes the evolution of the Total Diet Study from 1961 to 1987. Food collections, sites of analysis, diets, food commodity groups, analytes, analytical methodologies, data transfer, publication of results, notable results, resources, and advantages of the study are discussed.
Authors:
J A Pennington; E L Gunderson
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Publication Detail:
Type:  Historical Article; Journal Article; Review    
Journal Detail:
Title:  Journal - Association of Official Analytical Chemists     Volume:  70     ISSN:  0004-5756     ISO Abbreviation:  J Assoc Off Anal Chem     Publication Date:    1987 Sep-Oct
Date Detail:
Created Date:  1987-12-21     Completed Date:  1987-12-21     Revised Date:  2005-11-16    
Medline Journal Info:
Nlm Unique ID:  7505559     Medline TA:  J Assoc Off Anal Chem     Country:  UNITED STATES    
Other Details:
Languages:  eng     Pagination:  772-82     Citation Subset:  IM; Q    
Affiliation:
Food and Drug Administration, Division of Nutrition, Washington, DC 20204.
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MeSH Terms
Descriptor/Qualifier:
Diet*
Food Analysis
History, 20th Century
Humans
United States
United States Food and Drug Administration / history*

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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