Document Detail


Features of Salmonella serovars among food handlers in Kyushu, Japan.
MedLine Citation:
PMID:  17619260     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
Salmonella were isolated from 106 (0.032%) of 331,644 fecal samples from food handlers, and from 144 of 11,478 fecal samples from symptomatic patients in Japan to determine the incidence and features of Salmonella serovars among food handlers. S. enterica subspecies enterica serovar Infantis (S. serovar Infantis) was the dominant serovar (accounting for 48.1%), followed by S. serovar Corvallis, which showed poor genetic diversity, and S. serovar Enteritidis among food handlers. The former two serovars were not dominant among symptomatic patients. The present study demonstrates the need for education on the sanitary handling of chicken eggs and chicken meat, which are possible infectious sources of these Salmonella serovars.
Authors:
Koichi Murakami; Tatsuo Ishihara; Kazumi Horikawa; Takahiro Oda
Publication Detail:
Type:  Journal Article; Research Support, Non-U.S. Gov't    
Journal Detail:
Title:  The new microbiologica     Volume:  30     ISSN:  1121-7138     ISO Abbreviation:  New Microbiol.     Publication Date:  2007 Apr 
Date Detail:
Created Date:  2007-07-10     Completed Date:  2007-08-21     Revised Date:  2011-02-25    
Medline Journal Info:
Nlm Unique ID:  9516291     Medline TA:  New Microbiol     Country:  Italy    
Other Details:
Languages:  eng     Pagination:  155-9     Citation Subset:  IM    
Affiliation:
Division of Pathology and Bacteriology, Department of Health Science, Fukuoka Institute of Health and Environmental Sciences, Mukaizano, Dazaifu, Fukuoka, Japan. murakami@fihes.pref.fukuoka.jp
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms
Descriptor/Qualifier:
Adolescent
Adult
Aged
Aged, 80 and over
Child
Child, Preschool
DNA Fingerprinting
DNA, Bacterial / genetics
Electrophoresis, Gel, Pulsed-Field
Feces / microbiology*
Food Handling*
Gastroenteritis / microbiology*
Genetic Variation
Humans
Infant
Japan
Middle Aged
Salmonella / classification*,  isolation & purification*
Salmonella Infections / microbiology*
Serotyping
Chemical
Reg. No./Substance:
0/DNA, Bacterial

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


Previous Document:  Characterisation of Staphylococcus aureus nasal and skin carriage among patients undergoing haemodia...
Next Document:  Anaplasma phagocytophilum infection in a fallow deer (Dama dama) population in a preserve of central...