| Environmental stress responses in Lactobacillus: a review. | |
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MedLine Citation:
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PMID: 14730676 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
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Environmental stress responses in Lactobacillus, which have been investigated mainly by proteomics approaches, are reviewed. The physiological and molecular mechanisms of responses to heat, cold, acid, osmotic, oxygen, high pressure and starvation stresses are described. Specific examples of the repercussions of these effects in food processing are given. Molecular mechanisms of stress responses in lactobacilli and other bacteria are compared. |
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Authors:
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Maria De Angelis; Marco Gobbetti |
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Publication Detail:
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Type: Journal Article; Review |
Journal Detail:
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Title: Proteomics Volume: 4 ISSN: 1615-9853 ISO Abbreviation: Proteomics Publication Date: 2004 Jan |
Date Detail:
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Created Date: 2004-01-19 Completed Date: 2004-09-08 Revised Date: 2008-11-21 |
Medline Journal Info:
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Nlm Unique ID: 101092707 Medline TA: Proteomics Country: Germany |
Other Details:
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Languages: eng Pagination: 106-22 Citation Subset: IM |
Affiliation:
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Istituto di Scienze delle Produzioni Alimentari, CNR, Bari, Italy. |
Export Citation:
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APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
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Cold Temperature
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adverse effects Heat-Shock Proteins / physiology* Hot Temperature / adverse effects Hydrogen-Ion Concentration Lactobacillus / physiology* Osmotic Pressure Oxidative Stress |
| Chemical | |
Reg. No./Substance:
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0/Heat-Shock Proteins |
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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