Document Detail


Electronic information resources for food toxicology.
MedLine Citation:
PMID:  11955686     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
This manuscript provides a brief overview of many useful Internet resources concerning food toxicology. Specific topic areas include pesticide residues, food additives, natural toxins, environmental contaminants, and food allergies; numerous links and evaluative information are provided within each topic area. Several helpful Internet resources have been identified and include government, industry, academic, and consumer sites.
Authors:
Carl K Winter
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Publication Detail:
Type:  Journal Article; Review    
Journal Detail:
Title:  Toxicology     Volume:  173     ISSN:  0300-483X     ISO Abbreviation:  Toxicology     Publication Date:  2002 Apr 
Date Detail:
Created Date:  2002-04-16     Completed Date:  2002-06-18     Revised Date:  2009-11-19    
Medline Journal Info:
Nlm Unique ID:  0361055     Medline TA:  Toxicology     Country:  Ireland    
Other Details:
Languages:  eng     Pagination:  89-96     Citation Subset:  IM    
Affiliation:
Department of Food Science and Technology, University of California, Davis, CA 95616, USA. ckwinter@ucdavis.edu
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MeSH Terms
Descriptor/Qualifier:
Databases as Topic*
Environmental Pollutants / adverse effects
Food Additives / adverse effects
Food Contamination*
Food Hypersensitivity
Foodborne Diseases / prevention & control
Humans
Internet*
Pesticide Residues / toxicity
Chemical
Reg. No./Substance:
0/Environmental Pollutants; 0/Food Additives; 0/Pesticide Residues

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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