Document Detail


Effect of temperature and sanitizers on the survival of feline calicivirus, Escherichia coli, and F-specific coliphage MS2 on leafy salad vegetables.
MedLine Citation:
PMID:  15270500     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
We conducted a series of experiments to compare the survival of Escherichia coli, feline calicivirus, and F-specific coliphage MS2 on lettuce and cabbage with and without disinfection. Inoculated produce was held at 4, 25, or 37 degrees C for 21 days or was treated with different concentrations of sodium bicarbonate, chlorine bleach, peroxyacetic acid, or hydrogen peroxide. Survival was measured by the decimal reduction value (time to 90% reduction in titer) and the change in log titers of the test organisms. A stronger correlation of survival measures was observed between feline calicivirus and MS2 than between E. coli and either of the viral agents at 25 and 37 degrees C. The maximum time to detection limit for MS2 at all temperatures was 9 days, whereas feline calicivirus was detected for a maximum of 14 days at 4 degrees C. In contrast, E. coli was detectable for 21 days at 4 and 25 degrees C and for 14 days at 37 degrees C. Significant increases in E. coli titer occurred within the first 5 days, but virus titers decreased steadily throughout the experiments. E. coli was also highly susceptible to all disinfectants except 1% sodium bicarbonate and 50 ppm chlorine bleach, whereas the viruses were resistant to all four disinfectants.
Authors:
Paul B Allwood; Yashpal S Malik; Craig W Hedberg; Sagar M Goyal
Publication Detail:
Type:  Journal Article    
Journal Detail:
Title:  Journal of food protection     Volume:  67     ISSN:  0362-028X     ISO Abbreviation:  J. Food Prot.     Publication Date:  2004 Jul 
Date Detail:
Created Date:  2004-07-23     Completed Date:  2004-09-09     Revised Date:  2004-11-17    
Medline Journal Info:
Nlm Unique ID:  7703944     Medline TA:  J Food Prot     Country:  United States    
Other Details:
Languages:  eng     Pagination:  1451-6     Citation Subset:  IM    
Affiliation:
Division of Environmental and Occupational Health, School of Public Health, University of Minnesota, 420 Delaware Street S.E., Minneapolis, Minnesota 55455, USA.
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MeSH Terms
Descriptor/Qualifier:
Brassica / microbiology*,  virology
Calicivirus, Feline / drug effects,  growth & development*
Colony Count, Microbial
Consumer Product Safety
Disinfectants / pharmacology*
Escherichia coli / drug effects,  growth & development*
Food Handling / methods
Food Preservation / methods
Humans
Lettuce / microbiology*,  virology
Levivirus / drug effects,  growth & development*
Temperature
Time Factors
Chemical
Reg. No./Substance:
0/Disinfectants

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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