Document Detail


Effect of some environmental factors on the content and composition of microbial membrane lipids.
MedLine Citation:
PMID:  9192472     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
Lipids are known as a part of an effective adaptation mechanism reflecting the changes in the extracellular environment. The fluidity of biological membranes is influenced by the lipid structure and the portion of saturated, unsaturated, branched, or cyclic fatty acids in individual phospholipids. For all living organisms undergoing environmental adaptation, the fluidity can be changed only to a relatively small extent. This range is genetically determined and it is specific for every microorganism. This article presents recent knowledge about the influence of some environmental parameters (temperature, osmotic pressure, pH, the presence of salt or ethanol in medium) on a microbial membrane with the emphasis on regulation aspect in fatty acid biosynthesis. The main tools for regulation of membrane fluidity, for example, fatty acid desaturation or incorporation of branched and cyclic fatty acids into phospholipids, are discussed in more detail.
Authors:
J Sajbidor
Publication Detail:
Type:  Journal Article; Review    
Journal Detail:
Title:  Critical reviews in biotechnology     Volume:  17     ISSN:  0738-8551     ISO Abbreviation:  Crit. Rev. Biotechnol.     Publication Date:  1997  
Date Detail:
Created Date:  1997-08-01     Completed Date:  1997-08-01     Revised Date:  2005-11-16    
Medline Journal Info:
Nlm Unique ID:  8505177     Medline TA:  Crit Rev Biotechnol     Country:  UNITED STATES    
Other Details:
Languages:  eng     Pagination:  87-103     Citation Subset:  IM    
Affiliation:
Department of Biochemical Technology, Faculty of Chemical Technology, Slovak Technical University, Bratislava.
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MeSH Terms
Descriptor/Qualifier:
Adaptation, Biological
Bacteria / metabolism*,  ultrastructure
Bacterial Outer Membrane Proteins / metabolism
Cell Membrane / metabolism,  physiology
Ethanol / chemistry
Fatty Acids / biosynthesis*,  chemistry,  metabolism
Hydrogen-Ion Concentration
Membrane Fluidity / physiology*
Membrane Lipids / chemistry*
Osmolar Concentration
Temperature
Chemical
Reg. No./Substance:
0/Bacterial Outer Membrane Proteins; 0/Fatty Acids; 0/Membrane Lipids; 64-17-5/Ethanol

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