Document Detail


Diethyl pyrocarbonate: formation of urethan in treated beverages.
MedLine Citation:
PMID:  5133449     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
Isotope dilution analyses with tritium-labeled diethyl pyrocarbonate show that the carcinogen urethan is formed in orange juice, white wine, and beer. Commercial use of the antimicrobial food additive diethyl pyrocarbonate can result in urethan concentrations of 0.1 to 0.2 milligram per liter in orange juice and of the order of 1 milligram per liter in white wine and beer.
Authors:
G Löfroth; T Gejvall
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Publication Detail:
Type:  Journal Article    
Journal Detail:
Title:  Science (New York, N.Y.)     Volume:  174     ISSN:  0036-8075     ISO Abbreviation:  Science     Publication Date:  1971 Dec 
Date Detail:
Created Date:  1972-03-16     Completed Date:  1972-03-16     Revised Date:  2011-12-15    
Medline Journal Info:
Nlm Unique ID:  0404511     Medline TA:  Science     Country:  UNITED STATES    
Other Details:
Languages:  eng     Pagination:  1248-50     Citation Subset:  IM    
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MeSH Terms
Descriptor/Qualifier:
Ammonia / analysis
Beer / analysis
Beverages*
Carbonates / adverse effects*,  pharmacology
Carcinogens / analysis,  chemical synthesis*
Citrus / analysis
Food Additives / adverse effects*
Hydrogen-Ion Concentration
Tritium
Urethane / analysis,  chemical synthesis*
Wine / analysis
Chemical
Reg. No./Substance:
0/Carbonates; 0/Carcinogens; 0/Food Additives; 10028-17-8/Tritium; 51-79-6/Urethane; 7664-41-7/Ammonia

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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