Document Detail


Dietary silicon intake and absorption.
MedLine Citation:
PMID:  11976163     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
BACKGROUND: Increasing evidence suggests that silicon is important in bone formation. The main source of silicon for humans is the diet, but the bioavailability of silicon from solid foods is not well understood. OBJECTIVE: We estimated the dietary intake of silicon by adults, separately for men and women and for different age groups. Foods that were major contributors to silicon intake were identified. We then estimated the gastrointestinal uptake of silicon from major food sources and studied how uptake correlated with the silicon contents of the foods. DESIGN: Silicon intakes were determined in cohorts from the original Framingham Study and the Framingham Offspring Study by using a 126-item food-frequency questionnaire. Gastrointestinal uptake of silicon from foods was estimated in 3-8 healthy subjects by using urinary silicon excretion as a surrogate measure of silicon uptake. RESULTS: Mean silicon intakes in men (30 and 33 mg/d in the original Framingham and Framingham Offspring cohorts, respectively) were significantly higher than those in women (24 and 25 mg/d in the 2 cohorts, respectively; P = 0.0001). Silicon intake decreased with age (P < 0.001, adjusted for sex). The major food sources were beer and bananas in men and bananas and string beans in women. Silicon was readily available from foods; a mean of 41% of the ingested silicon was excreted in urine. The silicon content of the foods consumed was significantly correlated with urinary silicon excretion (P = 0.019). CONCLUSIONS: Solid foods are a major source of available silicon. The association between dietary silicon intake and bone health should now be investigated.
Authors:
Ravin Jugdaohsingh; Simon H C Anderson; Katherine L Tucker; Hazel Elliott; Douglas P Kiel; Richard P H Thompson; Jonathan J Powell
Related Documents :
19232103 - Repeatability and measurement error in the assessment of choline and betaine dietary in...
9831783 - Dental erosions in subjects living on a raw food diet.
11978583 - Environmental arsenic exposure from a coal-burning power plant as a potential risk fact...
Publication Detail:
Type:  Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.; Research Support, U.S. Gov't, P.H.S.    
Journal Detail:
Title:  The American journal of clinical nutrition     Volume:  75     ISSN:  0002-9165     ISO Abbreviation:  Am. J. Clin. Nutr.     Publication Date:  2002 May 
Date Detail:
Created Date:  2002-04-26     Completed Date:  2002-05-28     Revised Date:  2007-11-14    
Medline Journal Info:
Nlm Unique ID:  0376027     Medline TA:  Am J Clin Nutr     Country:  United States    
Other Details:
Languages:  eng     Pagination:  887-93     Citation Subset:  AIM; IM    
Affiliation:
Gastrointestinal Laboratory, The Rayne Institute, St Thomas' Hospital, London, UK. ravin.jugdaohsingh@kcl.ac.uk
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms
Descriptor/Qualifier:
Absorption
Adult
Aged
Aged, 80 and over
Biological Availability
Cohort Studies
Diet
Digestive System / metabolism
Female
Humans
Male
Middle Aged
Questionnaires
Reference Values
Sex Characteristics
Silicon / administration & dosage*,  blood,  pharmacokinetics*,  urine
Grant Support
ID/Acronym/Agency:
1-HC-38038/HC/NHLBI NIH HHS; R01 AR/AG 41398/AR/NIAMS NIH HHS
Chemical
Reg. No./Substance:
7440-21-3/Silicon

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


Previous Document:  Inverse association of tea and flavonoid intakes with incident myocardial infarction: the Rotterdam ...
Next Document:  Grape seed proanthocyanidins improved cardiac recovery during reperfusion after ischemia in isolated...