| Dietary fiber intake of adolescents living in a boarding school in north-eastern part of Serbia: comparison of analyzed and calculated values. | |
| | |
MedLine Citation:
|
PMID: 19330632 Owner: NLM Status: In-Data-Review |
Abstract/OtherAbstract:
|
The total fiber intake in the adolescent population living in a boarding school was calculated using weighted food records and food composition tables. Total, insoluble, and soluble fiber daily intakes were also analyzed using the enzymatic-gravimetric method. The results were used to estimate the applicability of the calculation method to the Serbian diet pattern. The calculated total fiber daily intake was 28.8±10.86 g/d in winter and 32.6±13.68 g/d in summer season. Analyzed intakes of soluble fiber, insoluble fiber, and total fiber in the winter season were 4.2±2.14 g/day, 29.7±12.11 g/day, and 33.65±11.374 g/day, respectively. In summer the season daily intakes were 3.4±1.41 g/day for soluble fiber, 40.6±16.65 g/day for insoluble fiber, and 43.57±17.021 g/day for total fiber. The noticed differences for insoluble and soluble fibers between seasons were significant. The calculation method consistently gave lower values, both in winter and summer samples, in comparison with the enzymatic-gravimetric method, and the difference was on average -20.5% (P <0.05). |
| | |
Authors:
|
Natasa Djukić; Sladjana Sobajić; Brizita Ethorðević; Ivanka Miletić; Ivanka Gajić |
Publication Detail:
|
Type: Journal Article |
Journal Detail:
|
Title: International journal of food sciences and nutrition Volume: 60 Suppl 6 ISSN: 1465-3478 ISO Abbreviation: Int J Food Sci Nutr Publication Date: 2009 |
Date Detail:
|
Created Date: 2012-05-24 Completed Date: - Revised Date: - |
Medline Journal Info:
|
Nlm Unique ID: 9432922 Medline TA: Int J Food Sci Nutr Country: England |
Other Details:
|
Languages: eng Pagination: 14-22 Citation Subset: IM |
Affiliation:
|
Public Health Center, Kikinda, Serbia. |
Export Citation:
|
APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
|
|
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
Previous Document: Development of fibre-enriched gluten-free bread: a response surface methodology study.
Next Document: Occurrence of chloramphenicol, streptomycin and tetracycline residues in ultra-heat-treatment milk m...