Document Detail

Development of an electrochemical cholesterol sensor system for food analysis.
MedLine Citation:
PMID:  22322814     Owner:  NLM     Status:  In-Data-Review    
In this article, we report on a food-cholesterol monitoring sensor based on a non-enzymatic approach. Amorphous and single-crystal gold electrodes were modified with an alkanethiol self-assembled monolayer to quantify it by voltammetry. We first discuss the basic characteristics of these sensors and provide more information about the instrument developed by JSK Co. This instrument is a battery-operated handheld voltammetric analyzer, which mounts a sensor chip to monitor cholesterol contents in food samples. The sensor showed excellent linearity with the cholesterol concentration; egg-yolk samples were analyzed to give an excellent agreement between the values obtained by the sensor (1.4 mM) and chromatography (1.1 mM).
Tsutomu Nagaoka; Shiho Tokonami; Hiroshi Shiigi; Hiroaki Matsumoto; Yasuhiro Takagi; Yasunori Takahashi
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Publication Detail:
Type:  Journal Article    
Journal Detail:
Title:  Analytical sciences : the international journal of the Japan Society for Analytical Chemistry     Volume:  28     ISSN:  1348-2246     ISO Abbreviation:  Anal Sci     Publication Date:  2012  
Date Detail:
Created Date:  2012-02-10     Completed Date:  -     Revised Date:  -    
Medline Journal Info:
Nlm Unique ID:  8511078     Medline TA:  Anal Sci     Country:  Japan    
Other Details:
Languages:  eng     Pagination:  187     Citation Subset:  IM    
Department of Applied Chemistry, Graduate School of Engineering, Osaka Prefecture University.
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