Document Detail


Composition and seasonal variation of the essential oil from leaves and peel of a Cretan lemon variety.
MedLine Citation:
PMID:  11754559     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
The essential oil of leaves and peel from the Cretan variety Zambetakis (Citrus limon) was obtained by steam distillation with a Clevenger apparatus. The essential oil was subjected to GC-MS analysis, and 35 substances were identified. The main component in both essential oils was limonene. beta-Pinene, myrcene, neral, geranial, neryl acetate, geranyl acetate, and beta-caryophyllene have been identified in the leaf oil. The peel oil contained gamma-terpinene, beta-pinene, myrcene, neral, and geranial. The quantification of volatile substances was based on the internal standard method, using octyl acetate as internal standard, and expressed in milligrams per kilogram of the essential oil. The high contents of neral and geranial were indicative of the high quality of both essential oils. The aroma profile and quantitative variations among the essential oil components were measured at six different time intervals over a period of greater than one year. Differences between the components of lemon leaves and peel were observed.
Authors:
Stavroula A Vekiari; Eftihios E Protopapadakis; Parthena Papadopoulou; Dimitrios Papanicolaou; Christina Panou; Manolis Vamvakias
Related Documents :
20801759 - Lack of α-xylosidase activity in arabidopsis alters xyloglucan composition and results ...
23197039 - Tankyrase-targeted therapeutics: expanding opportunities in the parp family.
22736569 - The stability and activity of recombinant helicobacter pylori htra under stress conditi...
10952909 - Biosynthesis, processing, and subcellular localization of rat spermbeta-d-galactosidase.
16661439 - Legume: alpha-galactosidase forms devoid of hemagglutinin activity.
8424679 - Structural and functional studies on the interaction of sodium dodecyl sulfate with bet...
23144539 - Homology modeling, simulation and molecular docking studies of catechol-2, 3-dioxygenas...
12324609 - Requirement of the auxin polar transport system in early stages of arabidopsis floral b...
19797609 - Exploration of catalytic properties of cyp2d6 and cyp3a4 through metabolic studies of l...
Publication Detail:
Type:  Journal Article    
Journal Detail:
Title:  Journal of agricultural and food chemistry     Volume:  50     ISSN:  0021-8561     ISO Abbreviation:  J. Agric. Food Chem.     Publication Date:  2002 Jan 
Date Detail:
Created Date:  2001-12-28     Completed Date:  2002-05-08     Revised Date:  2006-11-15    
Medline Journal Info:
Nlm Unique ID:  0374755     Medline TA:  J Agric Food Chem     Country:  United States    
Other Details:
Languages:  eng     Pagination:  147-53     Citation Subset:  IM    
Affiliation:
National Agricultural Research Foundation (NAGREF)/Institute of Technology of Agricultural Products (ITAP), 1 S. Venizelou Street, Lykovrissi 14123, Athens, Greece. itap@otenet.gr
Export Citation:
APA/MLA Format     Download EndNote     Download BibTex
MeSH Terms
Descriptor/Qualifier:
Citrus / chemistry*
Gas Chromatography-Mass Spectrometry / methods
Oils, Volatile / analysis*,  chemistry
Plant Leaves / chemistry
Seasons
Chemical
Reg. No./Substance:
0/Oils, Volatile

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


Previous Document:  Root-zone temperature influences the distribution of Cu and Zn in potato-plant organs.
Next Document:  Use of adsorbent and supercritical carbon dioxide to concentrate flavor compounds from orange oil.