| Comparison of outer membrane porin proteins produced by Escherichia coli and Salmonella typhimurium. | |
| | |
MedLine Citation:
|
PMID: 6247332 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
|
The OmpC, OmpF, and Lc (NmpC) porin proteins of Escherichia coli K-12 have been shown to be similar to the OmpC (36K), OmpF (35K) and OmpD (34K) porin proteins of Salmnella typhimurium LT2 in terms of function, regulation of expression, and, in the case of OmpC and OmpF proteins, equivalence of the genetic loci determining their production. However, the corresponding pairs of proteins from these two species showed only limited similarity in peptide maps and no similarity in terms of migration on polyacrylamide gels. |
| | |
Authors:
|
D R Lee; C A Schnaitman |
Publication Detail:
|
Type: Comparative Study; Journal Article; Research Support, U.S. Gov't, Non-P.H.S.; Research Support, U.S. Gov't, P.H.S. |
Journal Detail:
|
Title: Journal of bacteriology Volume: 142 ISSN: 0021-9193 ISO Abbreviation: J. Bacteriol. Publication Date: 1980 Jun |
Date Detail:
|
Created Date: 1980-08-25 Completed Date: 1980-08-25 Revised Date: 2010-09-13 |
Medline Journal Info:
|
Nlm Unique ID: 2985120R Medline TA: J Bacteriol Country: UNITED STATES |
Other Details:
|
Languages: eng Pagination: 1019-22 Citation Subset: IM |
Export Citation:
|
APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
|
Bacterial Proteins
/
analysis*,
biosynthesis,
genetics Chromosome Mapping Escherichia coli / analysis*, metabolism Genes Membrane Proteins / analysis*, biosynthesis, genetics Porins Salmonella typhimurium / analysis*, metabolism |
| Chemical | |
Reg. No./Substance:
|
0/Bacterial Proteins; 0/Membrane Proteins; 0/Porins |
| Comments/Corrections | |
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
Previous Document: Changes in cyclic nucleotide levels and dimorphic transition in Candida albicans.
Next Document: Permeability properties of Escherichia coli outer membrane containing, pore-forming proteins: compar...