Document Detail


Comparison of food intakes of selected populations in former East and West Germany: results from the MONICA Projects Erfurt and Augsburg.
MedLine Citation:
PMID:  1471859     Owner:  NLM     Status:  MEDLINE    
Abstract/OtherAbstract:
The intakes of selected food groups in former East and West Germany were compared, based on data from the dietary surveys of the MONICA project Erfurt 1987 and of the MONICA project Augsburg 1984/85. Three-day records from 132 middle-aged men from the city of Erfurt (response 73%) and 3-day records from 424 middle-aged men from the city of Augsburg (response 70%) could be included in the comparison. The differences in the consumption of animal products were rather small. The intake of bread and baked goods, potatoes and cooked vegetables was higher in Erfurt, whereas the intake of raw vegetables was lower. The most striking differences appeared in the consumption of fat.
Authors:
G Winkler; H Holtz; A Döring
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Publication Detail:
Type:  Comparative Study; Journal Article; Research Support, Non-U.S. Gov't    
Journal Detail:
Title:  Annals of nutrition & metabolism     Volume:  36     ISSN:  0250-6807     ISO Abbreviation:  Ann. Nutr. Metab.     Publication Date:  1992  
Date Detail:
Created Date:  1993-01-25     Completed Date:  1993-01-25     Revised Date:  2006-11-15    
Medline Journal Info:
Nlm Unique ID:  8105511     Medline TA:  Ann Nutr Metab     Country:  SWITZERLAND    
Other Details:
Languages:  eng     Pagination:  219-34     Citation Subset:  IM    
Affiliation:
GSF-Institut für Epidemiologie, Neuherberg, BRD.
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MeSH Terms
Descriptor/Qualifier:
Diet*
Diet Records
Diet Surveys
Germany, East
Germany, West
Humans
Male
Middle Aged
Rural Population
Urban Population

From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine


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