| Comparative validation study to demonstrate the equivalence of a minor modification to AOAC Method 996.09 Visual Immunoprecipitate (VIP) for E. coli O157:H7 method to the reference culture method. | |
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MedLine Citation:
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PMID: 19916379 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
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The Visual Immunoprecipitate (VIP) for the Detection of Escherichia coli 0157:H7 in Foods, AOAC Official Method 996.09, has been modified to change the color of the test and control lines of the device. A methods comparison study was conducted to demonstrate the equivalence of this modification to the reference culture method. Three foods were analyzed. In total, there were valid results from 225 samples and controls. Results showed that the VIP Gold for E. coli O157:H7 is equivalent to the reference culture methods for the detection of E. coli O157:H7. |
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Authors:
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Philip T Feldsine; David E Kerr; George Shen; Andrew H Lienau |
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Publication Detail:
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Type: Comparative Study; Journal Article |
Journal Detail:
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Title: Journal of AOAC International Volume: 92 ISSN: 1060-3271 ISO Abbreviation: J AOAC Int Publication Date: 2009 Sep-Oct |
Date Detail:
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Created Date: 2009-11-17 Completed Date: 2009-12-11 Revised Date: - |
Medline Journal Info:
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Nlm Unique ID: 9215446 Medline TA: J AOAC Int Country: United States |
Other Details:
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Languages: eng Pagination: 1416-20 Citation Subset: IM |
Affiliation:
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BioControl Systems, Inc., 12822 SE 32nd St, Bellevue, WA 98005, USA. ptf@biocontrolsys.com |
Export Citation:
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APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
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Animals Beverages Culture Media Escherichia coli O157 / isolation & purification* Food Contamination Food Industry Food Microbiology / standards* Immunoprecipitation / methods* Meat Reference Values Reproducibility of Results Spinacia oleracea |
| Chemical | |
Reg. No./Substance:
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0/Culture Media |
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
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