| Characteristics of diet patterns in metabolically obese, normal weight adults (Korean National Health and Nutrition Examination Survey III, 2005). | |
| | |
MedLine Citation:
|
PMID: 21186103 Owner: NLM Status: Publisher |
Abstract/OtherAbstract:
|
BACKGROUND AND AIMS: Metabolically obese normal weight (MONW) subjects are a subgroup of individuals who have a normal weight and body mass index (BMI), but exhibit obesity-related abnormalities. The objective of this study was to analyze the prevalence of metabolic syndrome (MetS) and characteristics of diet patterns in MONW Koreans. METHODS AND RESULTS: We analyzed the data of 3050 adults > 20 years of age with a normal BMI (18.5∼24.9 kg/m(2)) obtained from the Korea National Health and Nutrition Examination Survey III. Anthropometric measurements and information on health behaviors were obtained. The diagnostic criteria for MetS were defined by the International Diabetes Federation consensus. Dietary intake was assessed by the 24-h recall method. The weighted prevalence of MONW was 14.3%. The risk of MONW correlated inversely with the frequency of snacking and positively with the type of snack, particularly those with high carbohydrates. A high carbohydrate diet (≥73.9% of energy intake) compared to a low carbohydrate diet (<59.9% of energy intake) was positively associated with the risk of MONW (OR = 2.54; 95% CI: 1.41, 4.56), whereas a high protein diet (≥17.1% of energy intake) compared to a low protein diet (<12.2% of energy intake) reduced the risk of MONW (OR = 0.60; 95% CI: 0.39, 0.92) in females, but not in males. CONCLUSIONS: This study suggests that a reduced intake of carbohydrates and carbohydrate snacks were associated with a lower prevalence of MONW in females. |
| | |
Authors:
|
J Choi; O Se-Young; D Lee; S Tak; M Hong; S M Park; B Cho; M Park |
Related Documents
:
|
11990363 - Nutritional assessment of transgenic sweetpotato on body weight, lipid, and protein sta... 3421703 - Long-term high-protein diet induces biochemical and ultrastructural changes in rat live... 8148613 - Management of dietary essential metals (iron, copper, zinc, chromium and manganese) by ... |
Publication Detail:
|
Type: JOURNAL ARTICLE Date: 2010-12-24 |
Journal Detail:
|
Title: Nutrition, metabolism, and cardiovascular diseases : NMCD Volume: - ISSN: 1590-3729 ISO Abbreviation: - Publication Date: 2010 Dec |
Date Detail:
|
Created Date: 2010-12-27 Completed Date: - Revised Date: - |
Medline Journal Info:
|
Nlm Unique ID: 9111474 Medline TA: Nutr Metab Cardiovasc Dis Country: - |
Other Details:
|
Languages: ENG Pagination: - Citation Subset: - |
Copyright Information:
|
Copyright © 2010 Elsevier B.V. All rights reserved. |
Affiliation:
|
Department of Family Medicine, Center for Health Promotion, Seoul National University Hospital, 28 Yongon-Dong, Chongno-Gu, Seoul 110-799, South Korea. |
Export Citation:
|
APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
|
|
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
Previous Document: Role of oxidized low density lipoproteins and free fatty acids in the pathogenesis of glomerulopathy...
Next Document: Global cardiovascular risk management in different Italian regions: An analysis of the evaluation of...