| Cadmium in foods and the diet. | |
| | |
MedLine Citation:
|
PMID: 6698168 Owner: NLM Status: MEDLINE |
Abstract/OtherAbstract:
|
Information on the sources of cadmium in food are presented and the effects of raised environmental levels of cadmium on the concentration of cadmium in plant based foods, fish and shellfish, meat and offals, and dairy produce are discussed. Information is also presented on normal dietary intakes of cadmium and how these intakes may be elevated by environmental pollution or atypical dietary habits. The estimation of dietary intakes of cadmium using data about extreme intakes of specific foods is described. |
| | |
Authors:
|
J C Sherlock |
Related Documents
:
|
3371288 - Unusually high intake and fecal output of cadmium, and fecal output of other trace elem... 16174368 - Major and trace elements in organically or conventionally produced milk. 10721138 - Background lead and cadmium exposure of adult women in xian city and two farming villag... 14650628 - Element concentrations in chianti classico appellation wines. 11174288 - Outcomes of acute esophageal food impaction: success of the push technique. 20095978 - Brain electrical activity during food presentation in obese binge-eating women. |
Publication Detail:
|
Type: Journal Article |
Journal Detail:
|
Title: Experientia Volume: 40 ISSN: 0014-4754 ISO Abbreviation: Experientia Publication Date: 1984 Feb |
Date Detail:
|
Created Date: 1984-04-12 Completed Date: 1984-04-12 Revised Date: 2004-11-17 |
Medline Journal Info:
|
Nlm Unique ID: 0376547 Medline TA: Experientia Country: SWITZERLAND |
Other Details:
|
Languages: eng Pagination: 152-6 Citation Subset: IM |
Export Citation:
|
APA/MLA Format Download EndNote Download BibTex |
| MeSH Terms | |
Descriptor/Qualifier:
|
Animals Cadmium / analysis* Dairy Products / analysis Diet* Environmental Exposure Fish Products / analysis Food Contamination / analysis* Humans Meat Products / analysis Plants / analysis |
| Chemical | |
Reg. No./Substance:
|
7440-43-9/Cadmium |
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine
Previous Document: Cortical undercuts in the rat produce asymmetrical behavioral response without altering catecholamin...
Next Document: Equilibrium constant for calcium ion and ascorbate ion.